Sushi Ten is hiring a F/T Restaurant Manager. Job
Employer: 1561391 B.C. LTD. dba Sushi Ten
SpiderID: 14148949
Location: Victoria, British Columbia
Posted: 3/3/2026
Wage: $37.00-$38.00/hour
Priority Review Date: 6/1/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Position Info:
• Position: Restaurant Manager
• Terms of employment: Full-time, Permanent
• Wage: $37.00-$38.00/hour (depending on experience)
• Working Hours: 30-40 hours/week
• Number of Positions: 1
• Work Location: 2006 Oak Bay Ave, Victoria, BC V8R 1E4
Benefits:
• 4% vacation pay
Job Duties:
• Direct daily floor operations and establish clear team workflow
• Hire and train staff to ensure high performance and service standards
• Schedule shifts and supervise staff to ensure full coverage and efficiency
• Manage inventory levels and organize storage to prevent product shortages
• Budget food, beverage, and supply costs to maintain profitability
• Coordinate with suppliers to secure the pricing and quality on ingredients and supplies
• Uphold health and safety codes to maintain a clean, compliant workspace
• Resolve guest complaints to maintain a positive reputation
Job Requirements:
• Language: English
• Experience: 3-5 years of related experience including supervisory experience is required
• Education: Completion of secondary school is required
How to Apply:
• Company information: 1561391 B.C. LTD. dba Sushi Ten
• Email address: [email protected]
• Please apply via Email indicated above
• Position: Restaurant Manager
• Terms of employment: Full-time, Permanent
• Wage: $37.00-$38.00/hour (depending on experience)
• Working Hours: 30-40 hours/week
• Number of Positions: 1
• Work Location: 2006 Oak Bay Ave, Victoria, BC V8R 1E4
Benefits:
• 4% vacation pay
Job Duties:
• Direct daily floor operations and establish clear team workflow
• Hire and train staff to ensure high performance and service standards
• Schedule shifts and supervise staff to ensure full coverage and efficiency
• Manage inventory levels and organize storage to prevent product shortages
• Budget food, beverage, and supply costs to maintain profitability
• Coordinate with suppliers to secure the pricing and quality on ingredients and supplies
• Uphold health and safety codes to maintain a clean, compliant workspace
• Resolve guest complaints to maintain a positive reputation
Job Requirements:
• Language: English
• Experience: 3-5 years of related experience including supervisory experience is required
• Education: Completion of secondary school is required
How to Apply:
• Company information: 1561391 B.C. LTD. dba Sushi Ten
• Email address: [email protected]
• Please apply via Email indicated above
Contact Information:
| Contact Name: 1561391 B.C. LTD. dba Sushi Ten | Type: |
| Company: |