Sushi Chefs Job
Employer: Sushi California Japanese Restaurant
SpiderID: 14175193
Location: Coquitlam, British Columbia
Posted: 5/4/2026
Wage:
Priority Review Date: 8/2/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Sushi California Japanese Restaurant is located at A-501 North Rd., Coquitlam, BC V3J 1N7. We are currently looking for permanent, full time Sushi Chefs. If you are interested, please submit your resume by e-mail.
Position: Sushi Chef
Wages: CAD$28.00-37.00/hour (depending on skills and experiences)
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30-40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Plan and instruct cooks in preparation, cooking, garnishing and presentation of sushi foods
• Develop and execute seasonal or special sushi menus to attract and retain customers in collaboration with management
• Create special house sauce and new recipes to improve tastes and qualities of the dishes
• Maintain precise portioning, seasoning, and presentation standards
• Prepare all types of sushi including nigiri, sashimi, maki, specialty rolls, chef’s specials, and specialty foods
• Ensure health regulations and food safety policies are followedd
• Demonstrate new techniques and equipment
• Supervise and train cook
• Coordinate with suppliers and management to order and receive fresh, high-quality ingredients
• Arrange repair and purchase of equipment
• Prepare dishes for customers with food allergies
Job Requirements:
• Completion of secondary school;
• Minimum 3 years of experience in commercial food preparation required.
• Skills demonstration may be required.
• Cook's trade certification an asset
• Proficiency in fish filleting, including cleaning, boning, and slicing is an asset
Language at work: English
Job Location: A- 501 North Rd., Coquitlam, BC V3J 1N7
How to apply:
• Please email us your application with resume, cover letter, and references attesting experience
Contact Information: Sushi California Japanese Restaurant
• E-mail: [email protected]
Position: Sushi Chef
Wages: CAD$28.00-37.00/hour (depending on skills and experiences)
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30-40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Plan and instruct cooks in preparation, cooking, garnishing and presentation of sushi foods
• Develop and execute seasonal or special sushi menus to attract and retain customers in collaboration with management
• Create special house sauce and new recipes to improve tastes and qualities of the dishes
• Maintain precise portioning, seasoning, and presentation standards
• Prepare all types of sushi including nigiri, sashimi, maki, specialty rolls, chef’s specials, and specialty foods
• Ensure health regulations and food safety policies are followedd
• Demonstrate new techniques and equipment
• Supervise and train cook
• Coordinate with suppliers and management to order and receive fresh, high-quality ingredients
• Arrange repair and purchase of equipment
• Prepare dishes for customers with food allergies
Job Requirements:
• Completion of secondary school;
• Minimum 3 years of experience in commercial food preparation required.
• Skills demonstration may be required.
• Cook's trade certification an asset
• Proficiency in fish filleting, including cleaning, boning, and slicing is an asset
Language at work: English
Job Location: A- 501 North Rd., Coquitlam, BC V3J 1N7
How to apply:
• Please email us your application with resume, cover letter, and references attesting experience
Contact Information: Sushi California Japanese Restaurant
• E-mail: [email protected]
Contact Information:
| Contact Name: Sushi California Japanese Restaurant | Type: Employer |
| Company: Sushi California Japanese Restaurant |