Sushi Chef Job
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Employer: No1 Sushi
SpiderID: 14150734
Location: Vancouver, British Columbia
Posted: 3/8/2026
Wage: C$37.00 to C$39.00
Priority Review Date: 6/6/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Vanko Sushi Ltd. dba No. 1 Sushi & Co is looking for a Full-Time Sushi Chef (NOC 62200).
Business Information
- Business Name: Vanko Sushi Ltd. dba No. 1 Sushi & Co
- Business Address: 6520 Fraser St. Vancouver, BC V5X 3T3
Job Details
- Position: Sushi Chef
- Vacancy: 2
- Employment Terms: Permanent, Full-Time
- Hourly Wage: C$37.00 to C$39.00 (depending on experience)
- Working Hours: 30 to 40 hours per week
- Job Location: 6520 Fraser St. Vancouver, BC V5X 3T3
- Vacation: 10 days of paid vacation per year or 4% of gross salary
- Start Date: As soon as possible
- Cuisine Specialties: Japanese Cuisine, Sushi Preparation Techniques
- Food specialties: Fish and seafood
- Work Setting: Restaurant
- Work Conditions: Fast-paced environment, Work under pressure
Job Requirements
- Education: Completion of Secondary (high) school
- Experience: 3-5 years of experience as a sushi chef
- Personal Suitability: Team player, Flexibility
- Language of work: English
Job Duties
- Plan sushi menus and ensure the quality and freshness of food
- Estimate the required amount and costs for food items and supplies
- Oversee and document food costs, usage, sales, and inventory management
- Supervise and coordinate activities of cooks and other food preparation staff
- Guide cooks in sushi preparation, knife techniques, plating, and presentation
- Train staff to prepare and assemble all sushi and menu items
- Prepare and make sushi and other menu items on a regular basis, or for special events
How to Apply
Please send your resume and cover letter by email to:
[email protected]
References may be requested.
Business Information
- Business Name: Vanko Sushi Ltd. dba No. 1 Sushi & Co
- Business Address: 6520 Fraser St. Vancouver, BC V5X 3T3
Job Details
- Position: Sushi Chef
- Vacancy: 2
- Employment Terms: Permanent, Full-Time
- Hourly Wage: C$37.00 to C$39.00 (depending on experience)
- Working Hours: 30 to 40 hours per week
- Job Location: 6520 Fraser St. Vancouver, BC V5X 3T3
- Vacation: 10 days of paid vacation per year or 4% of gross salary
- Start Date: As soon as possible
- Cuisine Specialties: Japanese Cuisine, Sushi Preparation Techniques
- Food specialties: Fish and seafood
- Work Setting: Restaurant
- Work Conditions: Fast-paced environment, Work under pressure
Job Requirements
- Education: Completion of Secondary (high) school
- Experience: 3-5 years of experience as a sushi chef
- Personal Suitability: Team player, Flexibility
- Language of work: English
Job Duties
- Plan sushi menus and ensure the quality and freshness of food
- Estimate the required amount and costs for food items and supplies
- Oversee and document food costs, usage, sales, and inventory management
- Supervise and coordinate activities of cooks and other food preparation staff
- Guide cooks in sushi preparation, knife techniques, plating, and presentation
- Train staff to prepare and assemble all sushi and menu items
- Prepare and make sushi and other menu items on a regular basis, or for special events
How to Apply
Please send your resume and cover letter by email to:
[email protected]
References may be requested.
Contact Information:
| Contact Name: No1 Sushi | Type: Employer |
| Company: |