Sous-Chef (International Fusion Foods) Job
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Employer: Social Social
SpiderID: 14151118
Location: Vancouver, British Columbia
Posted: 3/9/2026
Wage: $27.00-37.00/hour (depending on experiences)
Priority Review Date: 6/7/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Social, located at 1812 Commercial Dr., Vancouver BC V5N 4A5, is looking for a permanent, full time Sous-Chef (International Fusion Foods). If you are interested, please submit your resume by e-mail.
Position: Sous-Chef (International Fusion Foods)
Wages: CAD$27.00-37.00/hour (depending on experiences)
Types: Full-time, Permanent
Working hours: 30-40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Supervise activities of chefs, cooks, and cooking staff
• Demonstrate new cooking techniques and new equipment to cooking staff
• Prepare and cook complete meals or specialty foods
• Create decorative food displays for special events such as banquets
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Create new recipes
• Assist head chef in planning menus
• Requisition food and kitchen supplies
• Prepare dishes for customers with food allergies or intolerances
Job Requirements:
• Completion of secondary school;
• 2-3 years of experience in commercial food preparation.
• Cook's trade certification an asset
Language at Work: English
Job Location: 1812 Commercial Dr., Vancouver BC V5N 4A5
Contact Information: Social
• e-mail: [email protected]
Position: Sous-Chef (International Fusion Foods)
Wages: CAD$27.00-37.00/hour (depending on experiences)
Types: Full-time, Permanent
Working hours: 30-40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Supervise activities of chefs, cooks, and cooking staff
• Demonstrate new cooking techniques and new equipment to cooking staff
• Prepare and cook complete meals or specialty foods
• Create decorative food displays for special events such as banquets
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Create new recipes
• Assist head chef in planning menus
• Requisition food and kitchen supplies
• Prepare dishes for customers with food allergies or intolerances
Job Requirements:
• Completion of secondary school;
• 2-3 years of experience in commercial food preparation.
• Cook's trade certification an asset
Language at Work: English
Job Location: 1812 Commercial Dr., Vancouver BC V5N 4A5
Contact Information: Social
• e-mail: [email protected]
Contact Information:
| Contact Name: Social Social | Type: Employer |
| Company: Social Social |