Seafood preparer - fish and seafood processing Job
Employer: Milliom Ocean Seafood Ltd.
SpiderID: 13987740
Location: Richmond, British Columbia
Posted: 4/30/2025
Wage:
Priority Review Date: 7/29/2025
Job Code / NOC / SOC:
Category: Manufacturing
Job Description:
The Company Operating Name: Million Ocean Seafood Ltd.
Title of Position: Seafood preparer - fish and seafood processing
Business Address: 230-240, 2088 NO. 5 RD, RICHMOND, British Columbia, V6X2T1
No# of Positions: 50
Terms of Employment: Full time seasonal, 270 days
Language Requirement(s): English
Wage: $20 per hour
Hours (each week): 40
Location of work: 230-2088 NO. 5 RD, RICHMOND, British Columbia, V6X2T1
Education: Secondary
Work Experience: Experience is an asset. Training will be provided
Job Duties:
• Cut, clean and trim fish or seafood prior to marketing or further processing.
• Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area.
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife.
• Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing.
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required.
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products.
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products.
• Weigh fish or shellfish, record weight and pack fish in ice.
Title of Position: Seafood preparer - fish and seafood processing
Business Address: 230-240, 2088 NO. 5 RD, RICHMOND, British Columbia, V6X2T1
No# of Positions: 50
Terms of Employment: Full time seasonal, 270 days
Language Requirement(s): English
Wage: $20 per hour
Hours (each week): 40
Location of work: 230-2088 NO. 5 RD, RICHMOND, British Columbia, V6X2T1
Education: Secondary
Work Experience: Experience is an asset. Training will be provided
Job Duties:
• Cut, clean and trim fish or seafood prior to marketing or further processing.
• Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area.
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife.
• Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing.
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required.
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products.
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products.
• Weigh fish or shellfish, record weight and pack fish in ice.
Job Requirements:
Job Requirements:
• Manual dexterity
• Attention to detail
• Hand-eye coordination
• Bending, couching, kneeling
• Ability to handle heavy loads
• Physically demanding
• Ability to perform repetitive tasks
• Ability to work in a cold environment
• Ability to stand for long periods of time
To apply, please send your resume to [email protected].
• Manual dexterity
• Attention to detail
• Hand-eye coordination
• Bending, couching, kneeling
• Ability to handle heavy loads
• Physically demanding
• Ability to perform repetitive tasks
• Ability to work in a cold environment
• Ability to stand for long periods of time
To apply, please send your resume to [email protected].
Contact Information:
| Contact Name: Milliom Ocean Seafood | Type: |
| Company: |