Restaurant Manager Job

Takoyaki Enterprises Inc. (dba Toshi Sushi) is seeking a Restaurant Manager to join the team.

Permanent; Full-time, (30-40 hours per week); $37.00 per hour. Extended health and dental benefits are available. Bonus is available depending on sales performance.
Standard 6-8 hour shifts for this position could be scheduled anytime between 10am and 10:30pm as required.

Duties:

• Plan, organize, direct, control and evaluate the daily operations of the restaurant;
• Establish menu and services to be offered and implement operational procedures accordingly;
• Balance cash and complete balance sheets cash reports and related forms;
• Supervise employees and conduct performance reviews;
• Organize and maintain inventory;
• Ensure health and safety regulations are followed;
• Negotiate arrangements with suppliers for food and other supplies;
• Participate in marketing plans and implementation;
• Address customer complaints or concerns;
• Provide customer service as needed.

Requirements:

• Secondary school completion required;
• Minimum 3-5 years of previous food service industry experience is required;
• Minimum 2 years of previous restaurant management or supervisory experience is required;
• English language ability is required;
• Japanese language ability is an asset.

How to apply:

Please email resume to: [email protected]

OR

Mail resume to:
Takoyaki Enterprises Inc.
181 E 16th Avenue
Vancouver, BC
V5T 3B4

*Please confirm in your resume whether you are a Canadian citizen, Permanent Resident or a Refugee Claimant with a valid Work Permit.