Restaurant Manager Job

Tamaru Shoten Marketing Corp. is seeking a Restaurant Manager for its restaurants in Vancouver.

Full-time; Permanent; $37.00 per hour; 30-40 hours per week.
Extended health benefits available after 3 month probation period. Bonus available based on sales performance.
Standard 6-8 hour shifts for this position could be scheduled anytime between 9:00am and 1am as required.

Shifts may be scheduled at the following locations:
1. Raisu, 2340 W 4th Ave.
2. New Fuji, 1815 W 1st Ave.
3. Kingyo, 871 Denman St.
4. Rajio, 3763 W 10th Ave.
5. Toyokan, 1898 W 1st Ave.

Duties:
• Plan, organize, direct, control and evaluate the daily operations of the restaurant;
• Establish menu and services to be offered and implement operational procedures accordingly;
• Balance cash and complete balance sheets cash reports and related forms;
• Supervise employees and conduct performance reviews;
• Organize and maintain inventory;
• Ensure health and safety regulations are followed;
• Negotiate arrangements with suppliers for food and other supplies;
• Participate in marketing plans and implementation;
• Hire staff and supervise training;
• Set operating procedures and staff schedules;
• Settle staffing issues;
• Address customer complaints or concerns;
• Provide customer service as needed.

Requirements:
• Secondary school completion required;
• At least 3 years of previous food industry experience;
• Minimum 2 years of previous supervisory experience is required;
• English language ability is required;
• Japanese language ability is an asset.

How to apply:
*Please do not call or apply in person.
Please email resume to: [email protected]

OR

Mail resume to:
Tamaru Shoten Marketing Corp
2340 W 4th Ave.
Vancouver, BC
V6K 1P1

* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.

Health/Dental Benefits