Restaurant Manager Job

Restaurant Manager (NOC 60030)
Employer: Aggarwal Foods Ltd. dba Aggarwal Sweets & Restaurant
Location: 8158 128 St, Surrey, BC V3W 1R1
Salary: $28.00 per hour
Hours: 30 hours per week
Vacancies: 2
Employment Type: Permanent, Full-time
Benefits: 4% Vacation Pay
Start Date: As soon as possible
About the Employer
Aggarwal Sweets & Restaurant is a well-established restaurant in Surrey specializing in authentic South Asian cuisine, traditional sweets, and dine-in and takeaway services. The restaurant serves a diverse customer base and is committed to maintaining high standards of food quality, customer service, and operational efficiency.
Job Description
Aggarwal Sweets & Restaurant is seeking two experienced and motivated Restaurant Managers to oversee daily restaurant operations, ensure excellent customer service, and support staff in delivering high-quality dining experiences.
Main Duties and Responsibilities
The Restaurant Manager will perform the following duties consistent with NOC 60030 –
• Plan, organize, direct, control and evaluate the daily operations of the restaurant.
• Determine type of services to be offered and implement operational procedures.
• Monitor food preparation and service to ensure quality control standards are met.
• Recruit, train, supervise and evaluate restaurant staff including servers, kitchen staff and supervisors.
• Manage staff schedules, shift assignments and performance management.
• Resolve customer complaints and ensure customer satisfaction.
• Control inventory, monitor food and beverage supplies, and coordinate purchasing.
• Ensure compliance with health, safety, and sanitation regulations.
• Develop and implement marketing strategies to attract new customers and maintain repeat clientele.
• Monitor financial performance including budgeting, cost control and revenue targets.
• Maintain records of stock, sales and wastage.
• Coordinate with kitchen and service teams to ensure efficient service delivery.

Employment Requirements
To be considered for this position, applicants should meet the following requirements:
• Completion of secondary school (high school) is required.
• A college diploma or certificate in hospitality management, restaurant management, or a related field is considered an asset.
• Minimum 2–3 years of experience in the food service industry, including supervisory or management experience, is required.
• Strong leadership, organizational and customer service skills.
• Ability to work in a fast-paced restaurant environment.
• Knowledge of food safety and sanitation standards.
• Ability to supervise and motivate staff effectively.
Work Conditions and Physical Capabilities
• Fast-paced environment
• Standing for extended periods
• Ability to work under pressure during peak hours
• Attention to detail and strong organizational skills
Language Requirement
English
How to Apply
Interested applicants should submit their resume and cover letter by email to: [email protected]
Aggarwal Sweets & Restaurant is committed to providing equal employment opportunities and encourages applications from Canadian citizens, permanent residents, and individuals authorized to work in Canada.