Restaurant Manager Job
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Employer: Mr. Chibap
SpiderID: 14115314
Location: prince george, British Columbia
Posted: 12/17/2025
Wage:
Priority Review Date: 3/17/2026
Job Code / NOC / SOC:
Category: Hotel/Motel/Hospitality/Tourism
Job Description:
Mr. Chibap in Prince George, BC is looking for a Restaurant Manager to work with our team.
Title: Restaurant Manager
Opening: 1 position (Permanent, Full-time)
Salary: CAD 38.00 per hour, At least 30 hours per week
Benefit: 4% of gross pay or 10 days of paid vacation
Location: 1604 20th Avenue, Prince George, BC V2L 4B6
Requirements:
• Post-secondary education in hospitality or food and beverage service management is required
• 2–3 years of proven experience in hospitality or food and beverage service management is required
Main Duties:
• Managed daily operations of a restaurant, bar, cafeteria, or similar food and beverage service
• Defined services offered and implemented operational procedures
• Recruited, trained, and supervised staff, including scheduling and performance monitoring
• Controlled inventory, monitored revenue, and adjusted procedures and pricing
• Resolved customer complaints while ensuring compliance with health and safety regulations
• Negotiated with suppliers for food and other supplies
• Coordinated catering services and special events for clients
How to apply:
Please send your resume to [email protected]
Title: Restaurant Manager
Opening: 1 position (Permanent, Full-time)
Salary: CAD 38.00 per hour, At least 30 hours per week
Benefit: 4% of gross pay or 10 days of paid vacation
Location: 1604 20th Avenue, Prince George, BC V2L 4B6
Requirements:
• Post-secondary education in hospitality or food and beverage service management is required
• 2–3 years of proven experience in hospitality or food and beverage service management is required
Main Duties:
• Managed daily operations of a restaurant, bar, cafeteria, or similar food and beverage service
• Defined services offered and implemented operational procedures
• Recruited, trained, and supervised staff, including scheduling and performance monitoring
• Controlled inventory, monitored revenue, and adjusted procedures and pricing
• Resolved customer complaints while ensuring compliance with health and safety regulations
• Negotiated with suppliers for food and other supplies
• Coordinated catering services and special events for clients
How to apply:
Please send your resume to [email protected]
Job Criteria:
Start Date: As soon as possible
Position Type: Full-Time Permanent
Experience:
Education:
Travel:
Vacation:
Contact Information:
| Contact Name: Mr. Chibap | Type: |
| Company: Mr. Chibap |