Restaurant manager Job

Wage : 36.10 hourly / 32 to 35 hours per week
Employment : Permanent employment , Full time
Working Hours: Evening, Morning, Night, Day, Weekend
Start date: Starts as soon as possible
Vacancy : 1

Education : College/CEGEP or equivalent experience Experience
Work Experience : 2 years to less than 3 years

Responsibilities :

- Tasks
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns

Computer and technology knowledge :
MS Excel
MS Office
MS Word

Other benefits : Parking available
Language : English

Email for resume : [email protected]

Employment groups
This employer promotes equal employment opportunities for all job applicants, includingthose self-identifying as a member of these groups:
Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Support for Veterans
Support for Indigenous people
Support for mature workers
Supports for visible minorities

Work conditions and physical capabilities :
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
- Combination of sitting, standing, walking

Personal suitability :
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask