Restaurant Manager Job

Restaurant Manager

Company Name: 3287666 Nova Scotia Limited
Position: Restaurant Manager
Wage: 20.00/hour, 40 hours/week
Job Type: Full-time, Permanent
Job Vacancy: 1
Work Location: 5595 Fenwick Street, Halifax, NS B3H 4M2
Language: English
Education: College (Required)
Experience: Minimum 2 years (Required)
Start Date: As Soon As Possible
Vacation: 10 days per year

Job Summary:
We are a family owned and operated catering and retail business, located at the first floor of Fenwick building in Halifax. As a Manager, you will play a crucial role in overseeing the daily operations and ensuring exceptional customer experiences. We are looking for someone with proven management experience in the hospitality industry and a friendly, outgoing personality.

Duties and Responsibilities:
• Plan, organize, direct, control and evaluate daily operations of the restaurant;
• Recruit staff and oversee staff training;
• Set staff work schedules to ensure adequate coverage and operational efficiency;
• Plan and administer staffing and co-ordinate employee performance appraisal programs;
• Monitor revenues and modify procedures and prices to help to achieve restaurant financial goals and maximize financial success;
• Monitor inventory levels and order supplies as needed；
• Monitor customer satisfaction and resolve customer complaints to ensure exceptional customer service is delivered;
• Ensure that food and service meet quality control standards and the safety and healthy standards are always adhered;
• Manage bookings for events, performances, and private functions;
• Collaborate with the team to continuously improve service quality and customer satisfaction.

Employment Requirements:
• Completion of university degree or college diploma or equivalent in related discipline;
• Minimum 2 years of management experience in the hospitality industry;
• Team management, delegation and issue resolution skills and the ability to multi-task;
• Strong leadership skills and ability to effectively manage a team;
• Ability to work in a dynamic, fast paced and high-volume environment;
• Detail-oriented with strong organizational and multitasking abilities;
• Flexible availability required (day, evening, weekend);
• Work experience in Chinese restaurant is desired.

Personal Suitability:
Client focus, Excellent oral communication, Effective interpersonal skills, Team player, Reliability, Organized, Accurate, Flexibility

How To Apply

By email: [email protected]
By mail: 5595 Fenwick Street, Halifax, NS B3H 4M2
By phone: 9024232000

All qualified candidates are encouraged to apply; however, Canadians and permanent residents will be given priority. Only the desired candidates would be selected to be interviewed. If you are interested in this position, please send your resume to [email protected].

No personal drop offs please.
No walk ins and personal calls please.

We are a family owned and operated catering and retail business, located at the first floor of Fenwick building in Halifax. As a Manager, you will play a crucial role in overseeing the daily operations and ensuring exceptional customer experiences. We are looking for someone with proven management experience in the hospitality industry and a friendly, outgoing personality.