Restaurant Manager Job
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Employer: Dickey's Barbecue Pit Edmonton
SpiderID: 14226168
Location: Edmonton, Alberta
Posted: 8/19/2026
Wage: $27.50 to $37.50 hourly (To be negotiated)
Priority Review Date: 11/17/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Restaurant Manager
Dickey's Barbecue Pit Edmonton
Location: 8882 170st NW suite G105 Edmonton, AB T5T 4M2
Salary: $27.50 to $37.50 hourly (To be negotiated)
Terms of employment: Permanent employment / Full time / 32 to 40 hours per week/ *Part-timers are welcome*
Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend
Start date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Tasks
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Supervise staff
Train staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Supervision: 5-10 people
Work conditions and physical capabilities: Fast-paced environment, Work under pressure
How to apply
By email
[email protected]
In person
8882 170st NW suite G105 Edmonton, AB T5T 4M2
Between 02:00 PM and 04:00 PM
Dickey's Barbecue Pit Edmonton
Location: 8882 170st NW suite G105 Edmonton, AB T5T 4M2
Salary: $27.50 to $37.50 hourly (To be negotiated)
Terms of employment: Permanent employment / Full time / 32 to 40 hours per week/ *Part-timers are welcome*
Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend
Start date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Tasks
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Supervise staff
Train staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Supervision: 5-10 people
Work conditions and physical capabilities: Fast-paced environment, Work under pressure
How to apply
By email
[email protected]
In person
8882 170st NW suite G105 Edmonton, AB T5T 4M2
Between 02:00 PM and 04:00 PM
Contact Information:
| Contact Name: Dickey's Barbecue Pit Edmonton | Type: |
| Company: Dickey's Barbecue Pit Edmonton |