Restaurant Manager Job

We need one (1) Restaurant Manager who can start immediately. We are in Edmonton, Alberta.

Wage:
$37.50 per hour for 30 to 44 hours per week

Terms of Employment:
Permanent; Full-Time

Employment Conditions:
Day; Evening; Weekend; Shift; Overtime

JOB REQUIREMENTS:
Language:
English

Education:
Secondary School certificate

Work Experience:
2 to 3 years of experience with some at the supervisor level
or
Lesser Experience will be considered if completed diploma, certificate or training programs related to hospitality or Food and beverage service management.

Business Equipment and Computer Applications:
MS Office

Job Duties:
• Plan, organize, direct, control and evaluate the operations of our restaurant.
• Implement operational procedures.
• Hire staff, provide training, or arrange for training
• Work with supervisor(s) to set shifts and oversee staff activities
• Order inventory from designated suppliers.
• Take responsibility for the business performance of location
• Implement marketing activities, such as promotional events and discount schemes.
• Resolve complaints from customers and staff.
• Ensure terms and conditions of Food Handling permit are being followed by staff.
• Organize catering for special events or orders.
• Analyze and plan company's sales level and profitability.
• Prepare reports at the end of the shift/week, including staff control, food control and sales.

Work Conditions and Physical Capabilities:
Fast-paced environment; Repetitive tasks; Attention to detail; Combination of sitting, standing, walking

Ability to Supervise;
Staff in various areas of responsibility

Personal Suitability:
Effective interpersonal skills; Flexibility; Accurate; Team player; Client focus; Dependability; Reliability; Organized

EMPLOYER:
Black Pearl Seafood Bar
10132 104 Street NW
Edmonton, Alberta, Canada T5J 0B6

HOW TO APPLY:
By Email:
[email protected]

By Mail:
10132 104 Street NW
Edmonton, Alberta, Canada T5J 0B6