Restaurant manager - Babaz Job
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Employer: Hiring maanger
SpiderID: 14166247
Location: London, Ontario
Posted: 4/14/2026
Wage:
Priority Review Date: 7/13/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Company Name: 2126443 Ontario Ltd o/a Babaz
Title of Position: Restaurant manager - Babaz
Business Address: 243 Wharncliffe Road North London, Ontario N6H 2B9
No# of Positions: 1
Terms of Employment: Full time year round
Language Requirement(s): English
Wage: 28$ - 37$ per hour
Benefits Package (if applicable): N/A
Hours (each week): 30
Location of work: 243 Wharncliffe Road North London, Ontario N6H 2B9
Education: Secondary school and Food handling certificate.
Work Experience: 5 years of experience in the food service sector, including min 1 year of supervisory or managerial experience
Babaz serves various Middle Eastern Dishes made fresh & in front of the client.
Job Duties:
Plan, organize, direct, control and evaluate the operations of a restaurant
Determine type of services to be offered and implement operational procedures
Recruiting, training and supervising staff
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Address customer concerns and ensure compliance with health and safety standards.
Negotiate arrangements with suppliers for food and other supplies
Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.
Compiling and delivering reports on staffing and sales.
Keeping statistical and financial records
Assessing and improving profitability
Enhancing business operations and advancing the restaurant’s growth.
Job Requirements:
5 years of experience in the food service sector, including min 1 year of supervisory or managerial experience
Organized, Hardworking, Reliable, Honest, Responsible
Should be willing to work in the morning and in the evening, on the weekends.
Must be able to work night shifts.
Must have Food Handing certificate.
Should be available to come to the restaurant in case of emergency.
Effective communicational skills – oral and written
Middle East cuisine experience is an asset.
Ability to multitask, Client focus, Accurate, Team leader
Contact Information: To apply, send your resume along with a cover letter to [email protected] with subject “Restaurant manager”
Title of Position: Restaurant manager - Babaz
Business Address: 243 Wharncliffe Road North London, Ontario N6H 2B9
No# of Positions: 1
Terms of Employment: Full time year round
Language Requirement(s): English
Wage: 28$ - 37$ per hour
Benefits Package (if applicable): N/A
Hours (each week): 30
Location of work: 243 Wharncliffe Road North London, Ontario N6H 2B9
Education: Secondary school and Food handling certificate.
Work Experience: 5 years of experience in the food service sector, including min 1 year of supervisory or managerial experience
Babaz serves various Middle Eastern Dishes made fresh & in front of the client.
Job Duties:
Plan, organize, direct, control and evaluate the operations of a restaurant
Determine type of services to be offered and implement operational procedures
Recruiting, training and supervising staff
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Address customer concerns and ensure compliance with health and safety standards.
Negotiate arrangements with suppliers for food and other supplies
Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.
Compiling and delivering reports on staffing and sales.
Keeping statistical and financial records
Assessing and improving profitability
Enhancing business operations and advancing the restaurant’s growth.
Job Requirements:
5 years of experience in the food service sector, including min 1 year of supervisory or managerial experience
Organized, Hardworking, Reliable, Honest, Responsible
Should be willing to work in the morning and in the evening, on the weekends.
Must be able to work night shifts.
Must have Food Handing certificate.
Should be available to come to the restaurant in case of emergency.
Effective communicational skills – oral and written
Middle East cuisine experience is an asset.
Ability to multitask, Client focus, Accurate, Team leader
Contact Information: To apply, send your resume along with a cover letter to [email protected] with subject “Restaurant manager”
Contact Information:
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