Restaurant Manager Job
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Employer: Kim’s BBQ House
SpiderID: 14025952
Location: All Cities, British Columbia
Posted: 7/8/2025
Wage:
Priority Review Date: 10/6/2025
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Kim’s BBQ House is located at #15-228 Schoolhouse Street, Coquitlam, BC V3K 6V7. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail.
Position: Restaurant Manager
Wage: CAD$28.00-37.00/hour (depending on experiences)
Types: Full-time, Permanent
Working hours: 30- 40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Manage daily operations of the restaurant;
• Monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc.);
• Plan and coordinate overall employee schedules;
• Monitor employee performance and do evaluations meetings;
• Review the amount of food ingredients, food left-over to make orders and negotiate with suppliers;
• Handle customer’s complaints and resolve the situations to ensure customer satisfaction;
• Handle all emergency situations;
• Recruit (resume review, interviews), educate, and supervise employees and training;
• Hold staff meeting to discuss problems to make improvement;
• Monitor the food process to make sure the food is ready for the customers on time.
Job Requirements:
• Completion of secondary school;
• 2~3 years of experience in the food service sector, including supervisory experience required.
• Completion of a college or other program related to hospitality or food and beverage service management an asset.
Language at work: English
Job Location: #15-228 Schoolhouse Street, Coquitlam, BC V3K 6V7
Contact Information: Kim’s BBQ House
• E-mail: [email protected]
Position: Restaurant Manager
Wage: CAD$28.00-37.00/hour (depending on experiences)
Types: Full-time, Permanent
Working hours: 30- 40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Manage daily operations of the restaurant;
• Monitor restaurant sales, decide proper price for foods, and control budget and inventory (receipts, bill payments and etc.);
• Plan and coordinate overall employee schedules;
• Monitor employee performance and do evaluations meetings;
• Review the amount of food ingredients, food left-over to make orders and negotiate with suppliers;
• Handle customer’s complaints and resolve the situations to ensure customer satisfaction;
• Handle all emergency situations;
• Recruit (resume review, interviews), educate, and supervise employees and training;
• Hold staff meeting to discuss problems to make improvement;
• Monitor the food process to make sure the food is ready for the customers on time.
Job Requirements:
• Completion of secondary school;
• 2~3 years of experience in the food service sector, including supervisory experience required.
• Completion of a college or other program related to hospitality or food and beverage service management an asset.
Language at work: English
Job Location: #15-228 Schoolhouse Street, Coquitlam, BC V3K 6V7
Contact Information: Kim’s BBQ House
• E-mail: [email protected]
Job Criteria:
Start Date: asap
Position Type: Full-Time Permanent
Experience: 2
Education: High School
Travel:
Vacation:
Contact Information:
| Contact Name: Kim’s BBQ House | Type: Employer |
| Company: Kim’s BBQ House |