Restaurant Manager - A&W Job
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Employer: A W
SpiderID: 14186698
Location: Kelowna, British Columbia
Posted: 5/28/2026
Wage: 38.00
Priority Review Date: 8/26/2026
Job Code / NOC / SOC: 60030
Category: General
Job Description:
Restaurant Manager – A&W
Location: Kelowna, BC
Job Type: Full-Time, Permanent
Salary: $38.00 per hour / 40 hours per week
Schedule: Morning, Evening, Night, Weekend, On-Call shifts available
Start Date: As soon as possible
About the Role
A&W is seeking an experienced and motivated Restaurant Manager to oversee daily restaurant operations, lead staff, and ensure exceptional customer service. The ideal candidate is organized, customer-focused, and able to thrive in a fast-paced environment.
Key Responsibilities
• Plan, organize, and oversee daily restaurant operations
• Monitor revenues and labor costs to maximize profitability
• Analyze budgets and control food, supply, and operational costs
• Recruit, train, supervise, and evaluate staff performance
• Create and manage employee work schedules
• Ensure health and safety regulations are followed
• Maintain inventory and order supplies as needed
• Address customer complaints or concerns professionally
• Participate in marketing plans and implementation
• Deliver excellent customer service and maintain brand standards
Qualifications
• College diploma or certificate in hospitality, business, or related field, or equivalent experience
• 2 years to less than 3 years of restaurant management or supervisory experience
• Strong leadership and communication skills
• Ability to multitask and work under pressure
• Excellent organizational and problem-solving abilities
• Valid driver’s license considered an asset
Work Environment
• Fast-paced and physically demanding environment
• Combination of sitting, standing, and walking
• Standing for extended periods
• Ability to manage large workloads and tight deadlines
Skills & Attributes
• Reliable and dependable
• Team player with strong interpersonal skills
• Flexible and detail-oriented
• Excellent written and verbal communication skills
• Customer-focused mindset
What We Offer
• Competitive compensation at $38.00/hr
• Stable, full-time employment in a growing restaurant and hospitality environment
• Opportunities for professional growth and advancement within the organization
• Supportive and inclusive workplace culture that values respect, accountability, teamwork, and professionalism
• Hands-on leadership role with the ability to make a meaningful impact on restaurant operations and team development
• Safe and compliant work environment with clear operational procedures and support
Who Can Apply
• Canadian citizens and permanent residents
• Temporary residents of Canada
• Other candidates with or without a valid Canadian work permit
How to Apply
Interested candidates are invited to submit a resume and cover letter outlining their relevant experience and interest in the Restaurant Manager position.
Email: [email protected]
By Mail:
120-1720 Innovation Drive
Kelowna, BC
V1V 2Y4
Location: Kelowna, BC
Job Type: Full-Time, Permanent
Salary: $38.00 per hour / 40 hours per week
Schedule: Morning, Evening, Night, Weekend, On-Call shifts available
Start Date: As soon as possible
About the Role
A&W is seeking an experienced and motivated Restaurant Manager to oversee daily restaurant operations, lead staff, and ensure exceptional customer service. The ideal candidate is organized, customer-focused, and able to thrive in a fast-paced environment.
Key Responsibilities
• Plan, organize, and oversee daily restaurant operations
• Monitor revenues and labor costs to maximize profitability
• Analyze budgets and control food, supply, and operational costs
• Recruit, train, supervise, and evaluate staff performance
• Create and manage employee work schedules
• Ensure health and safety regulations are followed
• Maintain inventory and order supplies as needed
• Address customer complaints or concerns professionally
• Participate in marketing plans and implementation
• Deliver excellent customer service and maintain brand standards
Qualifications
• College diploma or certificate in hospitality, business, or related field, or equivalent experience
• 2 years to less than 3 years of restaurant management or supervisory experience
• Strong leadership and communication skills
• Ability to multitask and work under pressure
• Excellent organizational and problem-solving abilities
• Valid driver’s license considered an asset
Work Environment
• Fast-paced and physically demanding environment
• Combination of sitting, standing, and walking
• Standing for extended periods
• Ability to manage large workloads and tight deadlines
Skills & Attributes
• Reliable and dependable
• Team player with strong interpersonal skills
• Flexible and detail-oriented
• Excellent written and verbal communication skills
• Customer-focused mindset
What We Offer
• Competitive compensation at $38.00/hr
• Stable, full-time employment in a growing restaurant and hospitality environment
• Opportunities for professional growth and advancement within the organization
• Supportive and inclusive workplace culture that values respect, accountability, teamwork, and professionalism
• Hands-on leadership role with the ability to make a meaningful impact on restaurant operations and team development
• Safe and compliant work environment with clear operational procedures and support
Who Can Apply
• Canadian citizens and permanent residents
• Temporary residents of Canada
• Other candidates with or without a valid Canadian work permit
How to Apply
Interested candidates are invited to submit a resume and cover letter outlining their relevant experience and interest in the Restaurant Manager position.
Email: [email protected]
By Mail:
120-1720 Innovation Drive
Kelowna, BC
V1V 2Y4
Contact Information:
| Contact Name: A W | Type: |
| Company: |