Restaurant Assistant Manager Job

Title:
restaurant assistant manager

Job Types
Regular job

Terms of Employment:
Full Time, Permanent

Salary:
$36.00 Hourly, for 30 to 35 Hours per week

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
10065 Jasper Ave,
Edmonton, AB
T5J 1S5

(1 vacancy)

Overview

Languages
English

Education
Secondary (high) school graduation certificate

Experience
5 years or more

Responsibilities

Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Manage events
Plan, organize, direct, control and evaluate daily operations

Supervision
5-10 people

Relocation & Retention bonus will be provided

Additional information

Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability
Accurate
Client focus
Dependability
Excellent oral communication
Flexibility
Organized
Reliability
Team player

Employer: Vons Steak House & Oyster Bar

How to apply

By mail
10065 Jasper Ave,
Edmonton, AB
T5J 1S5

In person
10065 Jasper Ave,
Edmonton, AB
T5J 1S5
Between 11:00 AM and 03:00 PM