Pasta Polo and Brick Oven Pizza is hiring F/T Restaurant Manager. Job
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Employer: 1290288 B.C. Ltd. dba Pasta Polo and Brick Oven Pizza
SpiderID: 14159825
Location: Coquitlam, British Columbia
Posted: 3/30/2026
Wage: $37.00/hour
Priority Review Date: 6/28/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Position Info:
• Position: Restaurant Manager
• Terms of employment: Full-time, Permanent
• Wage: $37.00/hour
• Working Hours: 30-40 hours/week
• Number of Positions: 1
• Work Location: 2754 Barnet Hwy, Coquitlam, BC V3B 1B9
Benefits:
• 4% vacation pay
Job Duties:
• Manage daily operations to ensure high-quality service and efficiency throughout the restaurant.
• Develop service standards and operational workflows for the dining area.
• Hire and train staff to maintain consistent food quality and a professional work environment.
• Organize weekly work schedules and monitor team performance to ensure smooth shifts.
• Track inventory levels and sales data to manage costs and optimize menu pricing.
• Resolve guest concerns immediately while enforcing strict health, safety, and sanitation rules.
• Negotiate with suppliers for fresh ingredients and manage bookings.
Job requirements:
• Language: English
• Experience: 3-5 years of experience in the food service sector, including supervisory experience, is required
• Education: Completion of secondary school is required
How to Apply:
• Company information: 1290288 B.C. Ltd. dba Pasta Polo and Brick Oven Pizza
• Email address: [email protected]
• Please apply only via email
• Position: Restaurant Manager
• Terms of employment: Full-time, Permanent
• Wage: $37.00/hour
• Working Hours: 30-40 hours/week
• Number of Positions: 1
• Work Location: 2754 Barnet Hwy, Coquitlam, BC V3B 1B9
Benefits:
• 4% vacation pay
Job Duties:
• Manage daily operations to ensure high-quality service and efficiency throughout the restaurant.
• Develop service standards and operational workflows for the dining area.
• Hire and train staff to maintain consistent food quality and a professional work environment.
• Organize weekly work schedules and monitor team performance to ensure smooth shifts.
• Track inventory levels and sales data to manage costs and optimize menu pricing.
• Resolve guest concerns immediately while enforcing strict health, safety, and sanitation rules.
• Negotiate with suppliers for fresh ingredients and manage bookings.
Job requirements:
• Language: English
• Experience: 3-5 years of experience in the food service sector, including supervisory experience, is required
• Education: Completion of secondary school is required
How to Apply:
• Company information: 1290288 B.C. Ltd. dba Pasta Polo and Brick Oven Pizza
• Email address: [email protected]
• Please apply only via email
Contact Information:
| Contact Name: 1290288 B.C. Ltd. dba Pasta Polo and Brick Oven Pizza | Type: Employer |
| Company: |