Packaging Supervisor Job

Job description
Overview Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Cold/refrigerated
Odours
Hot
Noisy
Work setting

Meat processing and/or packing plant/establishment
Responsibilities Tasks

Train staff/workers in job duties, safety procedures and company policies
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies
Supervision

Around 10 people
Experience and specialization Area of specialization

Ability to work independently
Fast-paced environment
Attention to detail
Work under pressure
Personal suitability

Efficient interpersonal skills
Excellent oral communication
Flexibility
Judgement
Organized
Team player
Values and ethics
Reliability
Job Type: Full-time

Pay: $20.00 per hour

Expected hours: 35 per week

Benefits:

Flexible schedule
On-site parking
Flexible language requirement:

French not required
Work Location: In person