meat packing supervisor Job

• Location: Calgary, AB T1Y 7H6
• Work location: On site
• Salary: 36.00 hourly / 30 hours per week
• Terms of employment: Permanent employment, Full time
• Morning, Day
• Starts as soon as possible
• Vacancies: 2 vacancies
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Meat processing and/or packing plant/establishment
Responsibilities
Tasks
• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies
Supervision
• 5-10 people
Additional information
Personal suitability
• Flexibility
• Team player
• Reliability
How to apply
By mail
Building A, 2730 – 39th Avenue NE, suite 2730CALGARY, ABT1Y 7H6