Line Cooks (Japanese Foods) Job
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Employer: Mr. Sushi Lynn Valley
SpiderID: 14216544
Location: North Vancouver, British Columbia
Posted: 7/30/2026
Wage:
Priority Review Date: 10/28/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Mr. Sushi Lynn Valley is located at A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3. We are currently looking for permanent, full time Line Cooks (Japanese Foods). If you are interested, please submit your resume by e-mail or by mail.
Position: Line Cook
Wage: CAD$20.00/hour
Types: Full-time, Permanent (various shifts, including morning, evening, weekends, and holidays)
Working hours: 30-40 hours/week
Benefits: 10 days paid vacation per year or 4% of vacation pay, Tips
Job Duties:
• Prepare and cook various Japanese food items including donburi, teriyaki, tempura, udon, rolls, maki, etc, with rest of staff;
• Set up and stock stations with all necessary supplies;
• Maintain cleanliness and comply with food safety and sanitation requirements by properly handling food and ensuring correct storage;
• Clean and sanitize cooking surfaces at the end of the shift;
• Perform inventory checks and complete food storage logs.
Job Requirements:
• Completion of secondary school;
• Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience.
Language at work: English
Job Location: A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3
How to apply:
• Please email or mail us your application with resume, cover letter, and references attesting experience
Contact Information: Mr. Sushi Lynn Valley
• E-mail: [email protected]
• Mailing address: A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3
Position: Line Cook
Wage: CAD$20.00/hour
Types: Full-time, Permanent (various shifts, including morning, evening, weekends, and holidays)
Working hours: 30-40 hours/week
Benefits: 10 days paid vacation per year or 4% of vacation pay, Tips
Job Duties:
• Prepare and cook various Japanese food items including donburi, teriyaki, tempura, udon, rolls, maki, etc, with rest of staff;
• Set up and stock stations with all necessary supplies;
• Maintain cleanliness and comply with food safety and sanitation requirements by properly handling food and ensuring correct storage;
• Clean and sanitize cooking surfaces at the end of the shift;
• Perform inventory checks and complete food storage logs.
Job Requirements:
• Completion of secondary school;
• Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience.
Language at work: English
Job Location: A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3
How to apply:
• Please email or mail us your application with resume, cover letter, and references attesting experience
Contact Information: Mr. Sushi Lynn Valley
• E-mail: [email protected]
• Mailing address: A-1250 Lynn Valley Road, North Vancouver, BC V7J 2A3
Contact Information:
| Contact Name: Mr. Sushi Lynn Valley | Type: Employer |
| Company: Mr. Sushi Lynn Valley |