Line cook (NOC- 63200) Job
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Employer: Chicken Chef
SpiderID: 14186208
Location: Langenburg, Saskatchewan
Posted: 5/27/2026
Wage:
Priority Review Date: 8/25/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Job title: Line cook (NOC- 63200)
Employer: Chicken Chef
Location: 421 Kaiser William Ave Langenburg, SK S0A 2A0
Salary: $17.00/hour
Terms of employment: Permanent employment, Full time 35 to 40 hours per Week
Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Starts: as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant, Rural area
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Cuisine specialties: International
Transportation/travel information: Own transportation
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal suitability: Client focus, Dependability, Flexibility, Initiative, Judgement, Organized, Reliability, Team player, Time management
Health benefits: Health care plan
How to apply:
By email:
[email protected]
By mail:
421 Kaiser William Ave
Langenburg, SK
S0A 2A0
Employer: Chicken Chef
Location: 421 Kaiser William Ave Langenburg, SK S0A 2A0
Salary: $17.00/hour
Terms of employment: Permanent employment, Full time 35 to 40 hours per Week
Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Starts: as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant, Rural area
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Cuisine specialties: International
Transportation/travel information: Own transportation
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal suitability: Client focus, Dependability, Flexibility, Initiative, Judgement, Organized, Reliability, Team player, Time management
Health benefits: Health care plan
How to apply:
By email:
[email protected]
By mail:
421 Kaiser William Ave
Langenburg, SK
S0A 2A0
Contact Information:
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