Japanese (sushi) cook Job
Employer: Ginza Ichiban Cuisine
SpiderID: 14176396
Location: Quesnel, British Columbia
Posted: 5/6/2026
Wage: $25.00-29.00/hour (depending on skills and experie
Priority Review Date: 8/4/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Ginza Ichiban Cuisine is located at 100–785 Rita Rd., Quesnel, BC V2J 0C2. We are currently looking for a permanent, full time Japanese (sushi) cook. If you are interested, please submit your resume by e-mail or mail.
Position: Cook
Wages: CAD$25.00-29.00/hour (depending on skills and experience)
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30~ 40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Prepare and cook Japanese sushi food items (Sashimi, Sushi, Maki, Roll, etc.) in cooperation with the rest of the staff;
• Maintain inventory and records of food;
• Oversee kitchen operation;
• Train kitchen staff.
Job Requirements:
• Completion of secondary school;
• Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required.
• Skills demonstration may be required.
Language at work: English
Job Location: 100–785 Rita Rd., Quesnel, BC V2J 0C2
How to apply:
Please email or mail your application including a resume, cover letter, and references attesting to your experience, to Ginza Ichiban Cuisine.
• By E-mail: [email protected]
• By Mail: 100–785 Rita Rd., Quesnel, BC V2J 0C2
*We encourage youth applicants to apply. For youth, we offer mentorship, coaching, and networking opportunities for successful integration into the workforce.
Position: Cook
Wages: CAD$25.00-29.00/hour (depending on skills and experience)
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30~ 40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Prepare and cook Japanese sushi food items (Sashimi, Sushi, Maki, Roll, etc.) in cooperation with the rest of the staff;
• Maintain inventory and records of food;
• Oversee kitchen operation;
• Train kitchen staff.
Job Requirements:
• Completion of secondary school;
• Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required.
• Skills demonstration may be required.
Language at work: English
Job Location: 100–785 Rita Rd., Quesnel, BC V2J 0C2
How to apply:
Please email or mail your application including a resume, cover letter, and references attesting to your experience, to Ginza Ichiban Cuisine.
• By E-mail: [email protected]
• By Mail: 100–785 Rita Rd., Quesnel, BC V2J 0C2
*We encourage youth applicants to apply. For youth, we offer mentorship, coaching, and networking opportunities for successful integration into the workforce.
Contact Information:
| Contact Name: Ginza Ichiban Cuisine | Type: Employer |
| Company: Ginza Ichiban Cuisine |