Head Butcher Job
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Employer: Owner Owner
SpiderID: 14232650
Location: #72-2991 Lougheed Hwy. Coquitlam, BC, V3B 6J6, British Columbia
Posted: 9/1/2026
Wage:
Priority Review Date: 11/30/2026
Job Code / NOC / SOC:
Category: General
Job Description:
We are looking for Head Butcher position.
Business Name: Galbi BBQ Inc. dba Galbi Korean BBQ Restaurant
Work Location: #72-2991 Lougheed Hwy. Coquitlam, BC, V3B 6J6
Job Title: Head Butcher
Wage: $39.00 per hour
Working Hours: 30 hours per week
Employment Type: Full-Time / Permanent (willing to work at weekend and evening shifts until 10:00 PM)
Benefit(s): 10 days paid vacation OR 4% of vacation pay
Job Vacancies: 1 Full-Time job
Qualification:
• Minimum 3 year’s work experience as a butcher
• Completion of High School
• English
Duties:
• Responsible for coordinating with the Chef or Cook
• Cut, trim, bone tie, and grind meats to prepare meats in cooking form
• Trim brisket fat, remove silverskin, and shape meats for uniform smoking and cooking.
• Receive, inspect, and store meat upon delivery and ensure meat quality
• Cure, tenderize and preserve meats depending on menu of the week
• Direct, train, and coach other butchers or meat cutters.
• Manage inventory, keep records of sales and determine amount
• Ensure maintenance and check supply
• Monitor portion sizes and reduce trim waste to maximize.
• Keep work area clean, orderly and free from safety hazards.
How to Apply: Please send your resume to us by email or mail.
Mail: Galbi Korean BBQ Restaurant at #72-2991 Lougheed Hwy. Coquitlam, BC, V3B 6J6, Or
E-mail: [email protected]
Business Name: Galbi BBQ Inc. dba Galbi Korean BBQ Restaurant
Work Location: #72-2991 Lougheed Hwy. Coquitlam, BC, V3B 6J6
Job Title: Head Butcher
Wage: $39.00 per hour
Working Hours: 30 hours per week
Employment Type: Full-Time / Permanent (willing to work at weekend and evening shifts until 10:00 PM)
Benefit(s): 10 days paid vacation OR 4% of vacation pay
Job Vacancies: 1 Full-Time job
Qualification:
• Minimum 3 year’s work experience as a butcher
• Completion of High School
• English
Duties:
• Responsible for coordinating with the Chef or Cook
• Cut, trim, bone tie, and grind meats to prepare meats in cooking form
• Trim brisket fat, remove silverskin, and shape meats for uniform smoking and cooking.
• Receive, inspect, and store meat upon delivery and ensure meat quality
• Cure, tenderize and preserve meats depending on menu of the week
• Direct, train, and coach other butchers or meat cutters.
• Manage inventory, keep records of sales and determine amount
• Ensure maintenance and check supply
• Monitor portion sizes and reduce trim waste to maximize.
• Keep work area clean, orderly and free from safety hazards.
How to Apply: Please send your resume to us by email or mail.
Mail: Galbi Korean BBQ Restaurant at #72-2991 Lougheed Hwy. Coquitlam, BC, V3B 6J6, Or
E-mail: [email protected]
Contact Information:
| Contact Name: Owner Owner | Type: |
| Company: |