HEAD BAKER (63202) Job
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Employer: Les Croissants d'Olivier Ltd
SpiderID: 13918443
Location: Coquitlam, British Columbia
Posted: 1/2/2025
Wage: $30.00to$34.00hourly
Priority Review Date: 4/2/2025
Job Code / NOC / SOC:
Category: Manufacturing
Job Description:
Overview
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Factory or plant
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Frost and decorate cakes and baked goods
Draw up production schedules
Train staff
Ensure that the quality of products meets established standards
Operate machinery
Organize and maintain inventory
Maintain inventory of supplies
Supervision
3-4 people
Experience and specialization
Food specialties
Breads and rolls
Desserts and pastries
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Tight deadlines
Work under pressure
Personal suitability
Accurate
Dependability
Reliability
Team player
Patience
Benefits
Health benefits
Health care plan
Other benefits
Free parking available
Job details
LocationCoquitlam, BC
V3K 4S8
Workplace informationOn site
Salary
30.00 to 34.00 hourly (To be negotiated) / 35 to 40 hours per Week
Terms of employment
Permanent employment
Full time
Early Morning, Morning, Overtime
Starts as soon as possible
Benefits: Health benefits, Other benefits
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Factory or plant
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Frost and decorate cakes and baked goods
Draw up production schedules
Train staff
Ensure that the quality of products meets established standards
Operate machinery
Organize and maintain inventory
Maintain inventory of supplies
Supervision
3-4 people
Experience and specialization
Food specialties
Breads and rolls
Desserts and pastries
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Tight deadlines
Work under pressure
Personal suitability
Accurate
Dependability
Reliability
Team player
Patience
Benefits
Health benefits
Health care plan
Other benefits
Free parking available
Job details
LocationCoquitlam, BC
V3K 4S8
Workplace informationOn site
Salary
30.00 to 34.00 hourly (To be negotiated) / 35 to 40 hours per Week
Terms of employment
Permanent employment
Full time
Early Morning, Morning, Overtime
Starts as soon as possible
Benefits: Health benefits, Other benefits
Job Criteria:
Start Date: as soon as possible
Position Type: Full-Time Permanent
Experience: 1
Education: High School
Travel:
Vacation:
Job Benefits:
Health/Dental Benefits
Contact Information:
| Contact Name: Solal Audibert | Type: Employer |
| Company: Les Croissants d'Olivier Ltd |