Food Services Manager Job

Food Services Manager
Employer: SECOND CUP 9236
Job details
Edmonton, AB
T5K 2T7
On site
36.05 hourly / 32 hours per week
Permanent employment
Full time
Morning, Day, Weekend
Starts as soon as possible
1 vacancy
Overview
Language at work
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
How to apply
By mail
11640 104 AVE NW
EDMONTON, AB
T5K 2T7
In person
11640 104 AVE NW
EDMONTON, AB
T5K 2T7
Between 08:00 AM and 04:00 PM