Food Service Supervisor Job
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Employer: WokBox
SpiderID: 14206574
Location: Yellowknife, Northwest Territories
Posted: 7/10/2026
Wage: 19.50
Priority Review Date: 10/8/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Business: Wokbox
Location: 480 Range Lake Rd suite Unit 1, Yellowknife, NT, X1A 3R9
Work location: On site
Salary: 19.50 hourly / 32 to 40 hours per week
Terms of employment: Permanent employment, Full time
Condition of Employment: To be determined, Day
Start Date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting:Restaurant
Tasks
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules
Additional information:
Work conditions and physical capabilities
Standing for extended periods
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
How to apply
Direct Apply
Additional ways to apply
By email: [email protected]
Location: 480 Range Lake Rd suite Unit 1, Yellowknife, NT, X1A 3R9
Work location: On site
Salary: 19.50 hourly / 32 to 40 hours per week
Terms of employment: Permanent employment, Full time
Condition of Employment: To be determined, Day
Start Date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting:Restaurant
Tasks
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules
Additional information:
Work conditions and physical capabilities
Standing for extended periods
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
How to apply
Direct Apply
Additional ways to apply
By email: [email protected]
Contact Information:
| Contact Name: Wokbox | Type: Employer |
| Company: |