Food Service Supervisor Job
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Employer: Arundeep Saran
SpiderID: 14151080
Location: WINNIPEG, Manitoba
Posted: 3/9/2026
Wage:
Priority Review Date: 6/7/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Food service supervisor
Posted on March 09, 2026 by MANOHAR VEGETARIAN BAKERY
Job details
Location: Winnipeg, MB
Work location: On site
Salary: 18.00 hourly / 40 hours per week
Terms of employment
Permanent employment
Full time
Evening, Morning, Day, Weekend
Starts as soon as possible
Vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Supervise and check assembly of trays
Establish work schedules
Additional information
Work conditions and physical capabilities
Fast-paced environment
Combination of sitting, standing, walking
Attention to detail
Personal suitability
Client focus
Efficient interpersonal skills
Initiative
Who can apply for this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
other candidates, with or without a valid Canadian work permit
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
Posted on March 09, 2026 by MANOHAR VEGETARIAN BAKERY
Job details
Location: Winnipeg, MB
Work location: On site
Salary: 18.00 hourly / 40 hours per week
Terms of employment
Permanent employment
Full time
Evening, Morning, Day, Weekend
Starts as soon as possible
Vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Supervise and check assembly of trays
Establish work schedules
Additional information
Work conditions and physical capabilities
Fast-paced environment
Combination of sitting, standing, walking
Attention to detail
Personal suitability
Client focus
Efficient interpersonal skills
Initiative
Who can apply for this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
other candidates, with or without a valid Canadian work permit
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
Contact Information:
| Contact Name: Arundeep Saran | Type: |
| Company: |