Food Service Supervisor Job

* Food service supervisors supervise, direct and coordinate the activities of workers who prepare, portion and serve food.
* Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
* Estimate and order ingredients and supplies required for meal preparation for the day
* Prepare food order summaries for the cook according to requests from customers
* Establish work schedules and procedures
* Maintain records of stock, repairs, sales and wastage
* Train staff in job duties, and sanitation and safety procedures
* Ensure that food and service meet quality control standards
* May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
* May do other job that may be assigned from time to time