Food Service Supervisor Job
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Employer: Chetanya Kapoor
SpiderID: 14206851
Location: Regina, Saskatchewan
Posted: 7/10/2026
Wage: 17
Priority Review Date: 10/8/2026
Job Code / NOC / SOC: 62020
Category: Hotel/Motel/Hospitality/Tourism
Job Description:
Food service supervisor – NOC 62020
Mr. Mike's Steakhouse Casual.
4651 Gordon Road Suite 36, Regina, SK S4W 0B7
• 2 vacancies
• Permanent, full-time employment
• Morning, Day, Evening, Weekend
• 35 hours a week
• $17.00 per hour
• Starts as soon as possible
Job requirements: -
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Tasks: -
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Support for youth: Offers on-the-job training tailored to youth
Who can apply for this job?
You can apply if you are:
• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
By email
[email protected]
Mr. Mike's Steakhouse Casual.
4651 Gordon Road Suite 36, Regina, SK S4W 0B7
• 2 vacancies
• Permanent, full-time employment
• Morning, Day, Evening, Weekend
• 35 hours a week
• $17.00 per hour
• Starts as soon as possible
Job requirements: -
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Tasks: -
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Support for youth: Offers on-the-job training tailored to youth
Who can apply for this job?
You can apply if you are:
• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
By email
[email protected]
Contact Information:
| Contact Name: Chetanya Kapoor | Type: Employer |
| Company: |