Food Service Supervisor Job
Employer: Chicken Chef
SpiderID: 13973236
Location: Portage la Prairie, Manitoba
Posted: 4/4/2025
Wage: 30.16 per hour
Priority Review Date: 7/3/2025
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Company Operating Name: Chicken Chef
Business Address: 1301 Saskatchewan Ave W, Portage la Prairie, MB R1N 0R3
Workplace location information: Onsite-work must be completed at the physical location and there is no option to work remotely
Title of the Position: Food Service Supervisor
Number of Positions Available: 2
Job Duties:
● Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
● Estimate and order ingredients and supplies required for meal preparation
● Prepare food order summaries for chef according to requests from customers
● Establish work schedules and procedures
● Maintain records of stock, repairs, sales and wastage
● Train staff in job duties, and sanitation and safety procedures
● Supervise and check assembly of regular and special diet trays and delivery of food
● Ensure that food and service meet quality control standards
● May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
● May plan cafeteria menus and determine related food and labour costs.
Terms of Employment: This is a permanent and full-time position, 30 hours of work per week
Seasonal Position: no
Language of Work: English
Wage: $30.16 per hour
Vacation: 10 days
Benefits: None
Bonuses/Commission: None
Location of Work: 1301 Saskatchewan Ave W, Portage la Prairie, MB R1N 0R3
Contact Information: Apply with a cover letter and resume to [email protected]
Business Address: 1301 Saskatchewan Ave W, Portage la Prairie, MB R1N 0R3
Workplace location information: Onsite-work must be completed at the physical location and there is no option to work remotely
Title of the Position: Food Service Supervisor
Number of Positions Available: 2
Job Duties:
● Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
● Estimate and order ingredients and supplies required for meal preparation
● Prepare food order summaries for chef according to requests from customers
● Establish work schedules and procedures
● Maintain records of stock, repairs, sales and wastage
● Train staff in job duties, and sanitation and safety procedures
● Supervise and check assembly of regular and special diet trays and delivery of food
● Ensure that food and service meet quality control standards
● May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
● May plan cafeteria menus and determine related food and labour costs.
Terms of Employment: This is a permanent and full-time position, 30 hours of work per week
Seasonal Position: no
Language of Work: English
Wage: $30.16 per hour
Vacation: 10 days
Benefits: None
Bonuses/Commission: None
Location of Work: 1301 Saskatchewan Ave W, Portage la Prairie, MB R1N 0R3
Contact Information: Apply with a cover letter and resume to [email protected]
Job Requirements:
Skill Requirements (includes education and work experience):
● Completion of a community college program in food service administration, hotel and restaurant management or related discipline or
● Several (2-3) years of experience in food preparation or service are required.
● Completion of a community college program in food service administration, hotel and restaurant management or related discipline or
● Several (2-3) years of experience in food preparation or service are required.
Job Criteria:
Start Date: As soon as possible
Position Type: Full-Time Permanent
Experience: 2
Education: Other
Travel:
Vacation:
Contact Information:
| Contact Name: Rob Mcmullin | Type: Employer |
| Company: Chicken Chef | |
| Web Site: https://www.chickenchef.com/locations/portage-la-prairie/ | |