Food Service Supervisor (NOC 62020) Job

We are looking for a food service supervisor responsible for overseeing daily operations to ensure both front-of-house and back-of-house functions run efficiently and harmoniously. This role serves as a crucial link between management and staff, focusing on upholding high standards for food quality, sanitation, safety, and customer satisfaction.

Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys

Supervision: 5-10 people

Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Walking

Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Initiative
Dependability

Welcome to Southland Restaurant, a culinary gem nestled in Winnipeg at 2855 Pembina Hwy. This traditional Chinese restaurant is celebrated for its authentic flavors and generous portions, making it a perfect destination for families and friends to gather over a delightful meal. Upon entering, you are welcomed into a spacious and bright environment, adorned with nods to its rich heritage and even a notable mention of Canadian Prime Minister Justin Trudeau's visit.