Food Service Supervisor (NOC 62020),2167788 Alberta Inc. O/A Dairy Queen Grill &Chill, Nanton. Job
If this is a scam...
Mark as SPAM
Thank you for helping!...
Undo
Employer: 2167788 Alberta Inc. O/A Dairy Queen Grill &Chill, Nanton.
SpiderID: 14195760
Location: Nanton, Alberta
Posted: 6/17/2026
Wage: 19.50
Priority Review Date: 9/15/2026
Job Code / NOC / SOC: 62020
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
2167788 Alberta Inc. O/A Dairy Queen Grill &Chill, Nanton.
Title: Food Service Supervisor (NOC 62020)
Location: # PO 178 – 2708 20th Avenue, Nanton, Alberta – T0L 1R0
Salary: $19.50 hour
Vacancies: 1
Terms of employment: Permanent employment, Full time, 35 hours / week
Start date: As soon as possible
Employment conditions: Day, Weekend, Morning, Evening
Job requirements:
Language: English
Education requirements:
Secondary (high) school graduation certificate
Experience:
1 Year to less than 2 Years.
On site:
Work must be completed at the physical location. There is no option to work remotely.
Specific Skills:
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports.
Additional Skills:
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules.
Additional information:
Work conditions and physical capabilities
Fast-paced environment
How to apply:
By email –
[email protected]
Title: Food Service Supervisor (NOC 62020)
Location: # PO 178 – 2708 20th Avenue, Nanton, Alberta – T0L 1R0
Salary: $19.50 hour
Vacancies: 1
Terms of employment: Permanent employment, Full time, 35 hours / week
Start date: As soon as possible
Employment conditions: Day, Weekend, Morning, Evening
Job requirements:
Language: English
Education requirements:
Secondary (high) school graduation certificate
Experience:
1 Year to less than 2 Years.
On site:
Work must be completed at the physical location. There is no option to work remotely.
Specific Skills:
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports.
Additional Skills:
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules.
Additional information:
Work conditions and physical capabilities
Fast-paced environment
How to apply:
By email –
[email protected]
Contact Information:
| Contact Name: Pyramid Hire | Type: |
| Company: |