Food & Beverage Manager – Corinthian Yacht Club Job
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Employer: Megan Link
SpiderID: 14160051
Location: Tiburon, California
Posted: 3/31/2026
Wage: $100,000 - $125,000
Priority Review Date: 6/29/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Corinthian Yacht Club is hiring a Food & Beverage Manager in Tiburon, CA to oversee dining and bar operations in a private club setting. This role is ideal for a hands-on hospitality leader who thrives in service and team leadership.
Job Requirements:
Responsibilities:
-Manage daily food and beverage operations
-Lead and develop front-of-house staff
-Ensure high service standards and member satisfaction
-Oversee scheduling, labor and cost control
-Collaborate with culinary and leadership teams
Requirements:
-3â7 years of restaurant or hospitality management experience
-Strong leadership and operational skills
-Experience in upscale dining or private clubs preferred
Salary & Benefits:
-$100Kâ$125K + bonus potential
-Health insurance, 401(k), PTO
-Free meals and training
-Manage daily food and beverage operations
-Lead and develop front-of-house staff
-Ensure high service standards and member satisfaction
-Oversee scheduling, labor and cost control
-Collaborate with culinary and leadership teams
Requirements:
-3â7 years of restaurant or hospitality management experience
-Strong leadership and operational skills
-Experience in upscale dining or private clubs preferred
Salary & Benefits:
-$100Kâ$125K + bonus potential
-Health insurance, 401(k), PTO
-Free meals and training
Job Criteria:
Start Date:
Position Type: Full-Time Permanent
Experience: 2-5
Education:
Travel:
Vacation:
Job Benefits:
Health/Dental Benefits, Retirement Benefits
Contact Information:
| Contact Name: Megan Link | Type: |
| Company: |