Food and beverage service manager - needed in Regina, SK Job
Employer: China Doll Restaurant
SpiderID: 14092952
Location: Regina, Saskatchewan
Posted: 11/4/2025
Wage:
Priority Review Date: 2/2/2026
Job Code / NOC / SOC:
Category: Management
Job Description:
Food and beverage service manager
Job details
Location: 1458 Broad St, Regina, SK S4R 1Y9
Salary: $25.00 - $34.00 hourly / 40 hours per week
Terms of employment: Permanent employment/ Full time
Starts: as soon as possible
Vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Requisition food and kitchen supplies
Maintain records of stock, repairs, sales and wastage
Ensure that food and service meet quality control standards
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Additional information
Work conditions and physical capabilities
Fast-paced environment
Tight deadlines
Attention to detail
Personal suitability
Dependability
Efficient interpersonal skills
Flexibility
Organized
Team player
Ability to multitask
How to apply
By email
[email protected]
In person
1458 Broad St
Regina, SK
S4R 1Y9
Between 11:30 AM and 03:00 PM
Job details
Location: 1458 Broad St, Regina, SK S4R 1Y9
Salary: $25.00 - $34.00 hourly / 40 hours per week
Terms of employment: Permanent employment/ Full time
Starts: as soon as possible
Vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Requisition food and kitchen supplies
Maintain records of stock, repairs, sales and wastage
Ensure that food and service meet quality control standards
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Additional information
Work conditions and physical capabilities
Fast-paced environment
Tight deadlines
Attention to detail
Personal suitability
Dependability
Efficient interpersonal skills
Flexibility
Organized
Team player
Ability to multitask
How to apply
By email
[email protected]
In person
1458 Broad St
Regina, SK
S4R 1Y9
Between 11:30 AM and 03:00 PM
Job Criteria:
Start Date:
Position Type: Full-Time Permanent
Experience:
Education:
Travel:
Vacation:
Contact Information:
| Contact Name: Thu Pham | Type: |
| Company: |