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Education and Events Manager Job

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Employer: Eataly Toronto
SpiderID: 14211955
Location: Toronto, Ontario
Posted: 7/21/2026
Wage:
Priority Review Date: 10/19/2026
Job Code / NOC / SOC:
Category: General
Job Description:
Employer: Eataly Toronto
Position: Education and Events Manager
Terms of Employment: Full-time / Permanent
Existing Vacancy: This posting reflects an ongoing opportunity for future openings
Location: Toronto, Ontario
Employment Address:
• Eataly Toronto: 55 Bloor St W, Toronto, On M4W 1A6
• Eataly Sherway Gardens: 25 The West Mall, Etobicoke, ON, M9C 1B8
• Eataly Don Mills: 49 Karl Fraser Rd., North York, ON M3C 0E5
• Eataly Eaton Centre: 220 Yonge St., Toronto, ON, M5B 2H1
Hours of Work: 40 hours/week
Language: English; Italian
Benefits:
• Eligible for discretionary bonuses and/or salary increases in accordance with company policy
• Medical, Dental, Vision Insurance, RRSP?
• Free staff lunch daily and discounts at Eataly
• Fun staff classes on products and Italian cuisine
Salary: $ 76,794 CAD / year
Contact: Please send resumes to [email protected] and include “Education and Events Manager” in the email subject line.

Company:
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
• EAT authentic Italian food at our restaurants, cafés and to-go counters
• SHOP a selection of high-quality Italian, local and homemade products
• LEARN through our classes and our team’s product knowledge

Role Summary:
The Education and Events Manager oversees the organization,?supervision?and execution of both public and private events. Event formats include classes carried out at La Scuola di Eataly, Eataly’s cooking school; group reservations in the restaurants; restaurant and store buyouts; promotional press events; producer tastings; and private dinners and receptions for 2-500 people.?Reports to the?Marketing Manager?and?oversees Education and Events and service staff.

Duties:
• Co-managing La Scuola?Front of House (FOH)?and?Back of House (BOH)?teams
• Managing correspondence for La Scuola department via email and over the phone including private event requests, class registrations/cancellations?and general inquiries;
• Supervising events at La Scuola: sets up, oversees, and breaks down cooking classes, wine tasting classes, communal dinners, private?dinners?and private receptions;
• Facilitating?communication between the client and chefs, beverage managers,?and restaurant team members;
• Hiring, developing, and managing Education & Events Associates
• Ensuring each individual event is planned correctly and runs smoothly, from front-of-house supervision to behind-the-scenes organization and data entry;
• Developing public classes: drafting class descriptions, compiling instructor?biographies?and creating?online class registration pages;
• Participates?in organizing storewide events,?promotions?and partner events; and
• Performing other duties as?required?or assigned.

Requirements:
• Bachelor’s Degree in Business, Marketing, Communications or other related field is required
• Additional certification in event planning, marketing, or conference planning is required
• 2+ years’ experience in the hospitality, restaurant, or events industry is required
• Availability to work a flexible schedule, including nights and weekends
• Ability to stand and be mobile for periods up to 8 hours in a high-volume

AI Disclosure: We may use artificial intelligence tools to assist with scheduling interviews and managing screening times. We do not use AI to evaluate applicants or make decisions during the interview process. All candidate assessments and hiring decisions are made by our recruitment and leadership teams.
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