DISPATCH SUPERVISOR Job
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Employer: SAMOSA AND SWEETS FACTORY
SpiderID: 13908354
Location: ETOBICOKE, Ontario
Posted: 12/16/2024
Wage:
Priority Review Date: 3/16/2025
Job Code / NOC / SOC:
Category: Dispatcher
Job Description:
Company – SAMOSA AND SWEETS FACTORY
Job Type - Full-time
Location- ETOBICOKE
Job Type: Full Time
Positions Available: 1
Primary Responsibilities:
REQUIRED SKILLSET:
•Supervise and coordinate daily dispatch, shipping, and distribution of samosas, sweets, and other food products.
•Schedule, assign, and monitor duties of dispatch staff to ensure timely and accurate order fulfillment.
•Coordinate with production teams to align dispatch schedules with fresh batch output and order requirements.
•Ensure proper packaging, labelling, and verification of outgoing shipments in accordance with company standards.
•Coordinate with drivers and delivery personnel to ensure efficient routing and timely delivery of goods.
•Maintain accurate dispatch records, including invoices, delivery documents, and inventory movement.
•Train staff on handling perishable goods, workplace safety, and company procedures.
•Resolve dispatch-related issues and ensure compliance with food safety, hygiene, and quality standards.
•Monitor finished goods inventory in the dispatch area and ensure efficient stock control.
Anticipated Start Date As soon as possible
How to Apply
By email: [email protected]
Salary $36.50 per hour, 32 hours per week
Education Requirements – Secondary School
Experience Minimum – 1 year to 2 years
Job Type - Full-time
Location- ETOBICOKE
Job Type: Full Time
Positions Available: 1
Primary Responsibilities:
REQUIRED SKILLSET:
•Supervise and coordinate daily dispatch, shipping, and distribution of samosas, sweets, and other food products.
•Schedule, assign, and monitor duties of dispatch staff to ensure timely and accurate order fulfillment.
•Coordinate with production teams to align dispatch schedules with fresh batch output and order requirements.
•Ensure proper packaging, labelling, and verification of outgoing shipments in accordance with company standards.
•Coordinate with drivers and delivery personnel to ensure efficient routing and timely delivery of goods.
•Maintain accurate dispatch records, including invoices, delivery documents, and inventory movement.
•Train staff on handling perishable goods, workplace safety, and company procedures.
•Resolve dispatch-related issues and ensure compliance with food safety, hygiene, and quality standards.
•Monitor finished goods inventory in the dispatch area and ensure efficient stock control.
Anticipated Start Date As soon as possible
How to Apply
By email: [email protected]
Salary $36.50 per hour, 32 hours per week
Education Requirements – Secondary School
Experience Minimum – 1 year to 2 years
Contact Information:
| Contact Name: PARAM SANDHU | Type: |
| Company: |