Cook Job
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Employer: sushi hama
SpiderID: 14161533
Location: Qualicum Beach, British Columbia
Posted: 4/2/2026
Wage:
Priority Review Date: 7/1/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Sushi Hama in Qualicum Beach, BC is looking for a skilled and
experienced Full-time, Permanent Cook.
Conditions:
• Position : Cook( Full time, Permanent position)
• Working hours : 30 ~ 40 hours per week
• Wage : $22 ~ $23 per hour
• Vacation : 10 days paid holidays per year or 4% gross salary
• Position Available : 2
Requirements :
• Education : completion of secondary school
• Experience : 2 years of commercial restaurant cooking experience
• Language : English
Business information
• Business name : Sushi Hama
• Work location : 133 W, 2nd Avenue, Suite 4, Qualicum Beach, BC, V9K 1T1
Job Duties :
• Prepare and cook dishes such as assorted sashimi, sushi, oshi sushi, rolls, tempura, teriyaki, salad, donburi, noodle dishes, yakisoba, bento, etc.
• Ensure to maintain high quality of food.
• Maintain inventory and records of food, supplies and equipment.
• Estimate food requirements and costs and monitor and order supplies.
• Oversee kitchen operations.
• May clean kitchen and work area.
How to Apply: send your ‘resume’
• Email: [email protected] (Please respond with resume by email with ‘Cook’ on the
subject line)
• Mail to above address
No phone calls regarding employment please.
experienced Full-time, Permanent Cook.
Conditions:
• Position : Cook( Full time, Permanent position)
• Working hours : 30 ~ 40 hours per week
• Wage : $22 ~ $23 per hour
• Vacation : 10 days paid holidays per year or 4% gross salary
• Position Available : 2
Requirements :
• Education : completion of secondary school
• Experience : 2 years of commercial restaurant cooking experience
• Language : English
Business information
• Business name : Sushi Hama
• Work location : 133 W, 2nd Avenue, Suite 4, Qualicum Beach, BC, V9K 1T1
Job Duties :
• Prepare and cook dishes such as assorted sashimi, sushi, oshi sushi, rolls, tempura, teriyaki, salad, donburi, noodle dishes, yakisoba, bento, etc.
• Ensure to maintain high quality of food.
• Maintain inventory and records of food, supplies and equipment.
• Estimate food requirements and costs and monitor and order supplies.
• Oversee kitchen operations.
• May clean kitchen and work area.
How to Apply: send your ‘resume’
• Email: [email protected] (Please respond with resume by email with ‘Cook’ on the
subject line)
• Mail to above address
No phone calls regarding employment please.
Contact Information:
| Contact Name: sushi hama | Type: |
| Company: |