Cook (NOC 63200) Job
Employer: Mandeep Kaleka
SpiderID: 14215653
Location: Dartmouth, Nova Scotia
Posted: 7/28/2026
Wage: $17.00 Hourly
Priority Review Date: 10/26/2026
Job Code / NOC / SOC: 60030
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Looking for talented & experienced cooks to join our growing team.
Job Requirements:
Location - 535 Portland Street, Dartmouth, NS B2Y 4B1
Work location - On site
Salary- $17.00 hourly / 35 hours per week
Terms of employment - Permanent employment & Full time
Employment Conditions - Early morning, Morning, Day, Weekend
Start Date - Starts as soon as possible
Benefits: Other benefits - 4% Vacation Pay + WCB
Vacancies - 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Standing for extended periods
Personal suitability
Team player
Benefits
Other benefits - 4% Vacation Pay + WCB
How to apply
By email
[email protected]
In person
535 Portland Street
Dartmouth, NS
B2Y 4B1
Between 11:00 AM and 02:00 PM
Work location - On site
Salary- $17.00 hourly / 35 hours per week
Terms of employment - Permanent employment & Full time
Employment Conditions - Early morning, Morning, Day, Weekend
Start Date - Starts as soon as possible
Benefits: Other benefits - 4% Vacation Pay + WCB
Vacancies - 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Standing for extended periods
Personal suitability
Team player
Benefits
Other benefits - 4% Vacation Pay + WCB
How to apply
By email
[email protected]
In person
535 Portland Street
Dartmouth, NS
B2Y 4B1
Between 11:00 AM and 02:00 PM
Job Criteria:
Start Date: As soon as possible
Position Type: Full-Time Permanent
Experience:
Education:
Travel: None
Vacation: 2 weeks / year
Contact Information:
| Contact Name: Mandeep Kaleka | Type: Employer |
| Company: |