Cook Job

Job Description:
Job Duties:
* Prepare and cook complete meals or individual dishes and foods
* Prepare dishes for customers with food allergies or intolerances
* Prepare and cook special meals for patients as instructed by dietitian or chef
* Inspect kitchens and food service areas
* Train staff in preparation, cooking and handling of food
* Order supplies and equipment
* Maintain inventory and records of food, supplies and equipment
* Clean kitchen and work areas

Job Criteria:
Start Date: As soon as possible
Position Type: Full-Time Permanent
Hours per Week: 40 Hours
Years of Experience Required: 1
Education Required: High School
Overnight Travel: None
Vacation Time:

We are Equal Opportunity Employer that recruit and hire qualified candidates without regard to race, religion, sex, sexual orientation, gender identity, age, national origin, ancestry, citizenship, disability, or veteran status.