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Employer: McRay's Roadhouse and Grill
SpiderID: 14172218
Location: Fort McMurray, Alberta
Posted: 4/27/2026
Wage: $18.00 hourly
Priority Review Date: 7/26/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Work conditions and physical capabilities
– Attention to detail
– Fast-paced environment
– Handling heavy loads
– Physically demanding
– Repetitive tasks
– Standing for extended periods
– Work under pressure
Location: Fort McMurray, AB T9H 4K7
Salary $18.00 hourly / 40 hours per Week
Terms of employment: Permanent employment, Full time
Day, Early Morning, Evening, Morning, Night, Shift, Weekend
Start date: 2026-06-01
Vacancy: 1 vacancy
Work setting: Restaurant; Rural area
On site: Work must be completed at the physical location. There is no option to work remotely.
Experience: 2 years to less than 3 years
Languages: English
What you must include in your application:
Answers to the following screening questions:
o Are you authorized to work in Canada?
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
*Do not apply if you are not authorized to work in Canada. The employer will not
respond to your application.
How to apply
By email
[email protected]
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Work conditions and physical capabilities
– Attention to detail
– Fast-paced environment
– Handling heavy loads
– Physically demanding
– Repetitive tasks
– Standing for extended periods
– Work under pressure
Location: Fort McMurray, AB T9H 4K7
Salary $18.00 hourly / 40 hours per Week
Terms of employment: Permanent employment, Full time
Day, Early Morning, Evening, Morning, Night, Shift, Weekend
Start date: 2026-06-01
Vacancy: 1 vacancy
Work setting: Restaurant; Rural area
On site: Work must be completed at the physical location. There is no option to work remotely.
Experience: 2 years to less than 3 years
Languages: English
What you must include in your application:
Answers to the following screening questions:
o Are you authorized to work in Canada?
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
*Do not apply if you are not authorized to work in Canada. The employer will not
respond to your application.
How to apply
By email
[email protected]
Contact Information:
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