Cook Job
Employer: AMK Global Group
SpiderID: 14261472
Location: 101- 1180 Columbia St W, Kamloops, BC, V2C 6R6, British Columbia
Posted: 10/28/2026
Wage: 19.00-21.00
Priority Review Date: 1/26/2027
Job Code / NOC / SOC: 63200
Category: General
Job Description:
!!! Now Hiring!!!
Cook
We are looking for well experienced Cooks for a well-known restaurant “Browns Socialhouse”, located at A #101- 1180 Columbia St W, Kamloops, BC, V2C 6R6, Canada as well as various locations in the region.
No. of position: 01
TASKS AND RESPONSIBILITIES:
? Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
? Prepare all sorts of appetizers and main courses as per the menu.
? Accept special requests from patrons for menu items and prepare food.
? Work as a team and prepare food orders within time limits.
? Instruct kitchen assistants and helpers.
? Maintain proper and adequate kitchen/station set-up daily. This includes requisitioning and stocking all required food, paper products, and condiments.
? Handle, store, and rotate all products properly.
? Responsible for set-up, regular maintenance, cleaning, and breakdown of machinery and equipment.
? Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality.
? Return all items used during your shift to the proper place, and clean and organize all work and storage areas.
Prerequisites:
Education: Secondary School.
Experience & Skills: 2 years to less than 3 years of experience in the food industry.
Language: English
Hourly Rate: $ 19.00 to $ 21.00 per hour for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Fulltime and permanent
Benefits: 4 % Vacation Pay
Please send your resume at the above location or Email at [email protected]
Cook
We are looking for well experienced Cooks for a well-known restaurant “Browns Socialhouse”, located at A #101- 1180 Columbia St W, Kamloops, BC, V2C 6R6, Canada as well as various locations in the region.
No. of position: 01
TASKS AND RESPONSIBILITIES:
? Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
? Prepare all sorts of appetizers and main courses as per the menu.
? Accept special requests from patrons for menu items and prepare food.
? Work as a team and prepare food orders within time limits.
? Instruct kitchen assistants and helpers.
? Maintain proper and adequate kitchen/station set-up daily. This includes requisitioning and stocking all required food, paper products, and condiments.
? Handle, store, and rotate all products properly.
? Responsible for set-up, regular maintenance, cleaning, and breakdown of machinery and equipment.
? Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality.
? Return all items used during your shift to the proper place, and clean and organize all work and storage areas.
Prerequisites:
Education: Secondary School.
Experience & Skills: 2 years to less than 3 years of experience in the food industry.
Language: English
Hourly Rate: $ 19.00 to $ 21.00 per hour for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Fulltime and permanent
Benefits: 4 % Vacation Pay
Please send your resume at the above location or Email at [email protected]
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