Chef Job

Location:: 15 Wertheim Court, Richmond Hill, ON L4B 3H7
Work location:: On site
Salary:: $37.00 hourly / 32 hours per week
Terms of employment:: Term or contract, Full time
Start Date:: Starts as soon as possible
vacancies:: 1 vacancy

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant

Responsibilities
Tasks
. Estimate amount and costs of supplies and food items
. Maintain records of food costs, consumption, sales and inventory
. Demonstrate new cooking techniques and new equipment to cooking staff
. Create new recipes
. Instruct cooks in preparation, cooking, garnishing and presentation of food
. Supervise cooks and other kitchen staff
. Prepare and cook food on a regular basis, or for special guests or functions
. Prepare and cook meals or specialty foods
. Requisition food and kitchen supplies
. Arrange for equipment purchases and repairs
. Plan menus and ensure food meets quality standards
. Prepare dishes for customers with food allergies or intolerances
. Recruit and hire staff
. Train staff in preparation, cooking and handling of food

Supervision
5-10 people

Additional information
. Work conditions and physical capabilities
. Fast-paced environment
. Work under pressure
. Tight deadlines
. Combination of sitting, standing, walking
. Standing for extended periods

Personal suitability
. Leadership
. Efficient interpersonal skills
. Excellent oral communication
. Team player

How to apply
By email:: [email protected]