Chef Job
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Employer: AN INDIAN AFFAIR
SpiderID: 14174217
Location: Langley, BC V2Y 1A5, British Columbia
Posted: 5/1/2026
Wage: 38.00
Priority Review Date: 7/30/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Job details: Chef
Employer details: AN INDIAN AFFAIR
Location: Langley, BC V2Y 1A5
Work location: On site
Salary: 38 hourly / 40 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
2 vacancies
Looking to showcase your cooking skills? We’re in search of Chefs who enjoy both traditional and modern techniques while preparing dishes. Our team creates each meal skillfully and the chefs utilize the recipes handed down through generations. You’ll also have the chance to work with our high-end chef who’s been perfecting his dishes for 30 years! If you are looking to develop professionally while creating a variety of cuisines and flavors. We’d love to have you on our team.
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Requirements:
• Must be lawfully authorized to work in Canada
- Canadian citizen
- Permanent resident of Canada
- Temporary resident of Canada with a valid work permit
• Expertise in Indian cuisine
• Knowledge of various spices and herbs used in Indian cooking
• Ability to create authentic Indian dishes from scratch
• Strong communication skills
Responsibilities
Tasks
• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create and prepare authentic Indian dishes according to established recipes and standards
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks
• Train staff in preparation, cooking and handling of food
• Collaborate with team to create new menu items
Additional information
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Personal suitability
• Excellent oral communication
• Team player
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
By mail
19653 WILLOWBROOK DR, suite 146, LANGLEY, BC V2Y 1A5
Employer details: AN INDIAN AFFAIR
Location: Langley, BC V2Y 1A5
Work location: On site
Salary: 38 hourly / 40 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
2 vacancies
Looking to showcase your cooking skills? We’re in search of Chefs who enjoy both traditional and modern techniques while preparing dishes. Our team creates each meal skillfully and the chefs utilize the recipes handed down through generations. You’ll also have the chance to work with our high-end chef who’s been perfecting his dishes for 30 years! If you are looking to develop professionally while creating a variety of cuisines and flavors. We’d love to have you on our team.
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Requirements:
• Must be lawfully authorized to work in Canada
- Canadian citizen
- Permanent resident of Canada
- Temporary resident of Canada with a valid work permit
• Expertise in Indian cuisine
• Knowledge of various spices and herbs used in Indian cooking
• Ability to create authentic Indian dishes from scratch
• Strong communication skills
Responsibilities
Tasks
• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create and prepare authentic Indian dishes according to established recipes and standards
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks
• Train staff in preparation, cooking and handling of food
• Collaborate with team to create new menu items
Additional information
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Personal suitability
• Excellent oral communication
• Team player
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
By mail
19653 WILLOWBROOK DR, suite 146, LANGLEY, BC V2Y 1A5
Contact Information:
| Contact Name: AN INDIAN AFFAIR | Type: |
| Company: |