catering service manager Job
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Employer: MR. JOHNFOODS CO LTD
SpiderID: 14156040
Location: Etobicoke, ON, Ontario
Posted: 3/20/2026
Wage: 36.00 / hour
Priority Review Date: 6/18/2026
Job Code / NOC / SOC:
Category: Restaurant/Bar/Club/Food/Beverages
Job Description:
Location: 75 Disco Rd
Etobicoke, ON
M9W 1M3
Work location: On site
Salary: $36.00 / hourly
Vacancies 1 vacancy
Terms of employment Permanent employment, Full time 35 hours per week
Starts as soon as possible
Employment Condition: Early morning, Evening, Morning, Night, Day
Job Requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Modify food preparation methods and menu prices according to the restaurant budget, Monitor staff performance, Recruit staff, Set staff work schedules, Determine type of services to be offered and implement operational procedures, Conduct performance reviews, Cost products and services, Organize and maintain inventory, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns, Manage events
Additional information
Transportation/travel information
Own vehicle
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking
Personal suitability
Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player, Ability to multitask
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
Etobicoke, ON
M9W 1M3
Work location: On site
Salary: $36.00 / hourly
Vacancies 1 vacancy
Terms of employment Permanent employment, Full time 35 hours per week
Starts as soon as possible
Employment Condition: Early morning, Evening, Morning, Night, Day
Job Requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Modify food preparation methods and menu prices according to the restaurant budget, Monitor staff performance, Recruit staff, Set staff work schedules, Determine type of services to be offered and implement operational procedures, Conduct performance reviews, Cost products and services, Organize and maintain inventory, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns, Manage events
Additional information
Transportation/travel information
Own vehicle
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking
Personal suitability
Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player, Ability to multitask
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
[email protected]
Job Criteria:
Start Date: As soon as possible
Position Type: Full-Time Permanent
Experience: 2-5
Education: Bachelors
Travel:
Vacation:
Contact Information:
| Contact Name: MR. JOHNFOODS CO LTD | Type: |
| Company: |