Butcher Job

• Clean and prepare various types of meat, ensuring they are ready for processing according to quality and safety standards.
• Handle and cut large portions of meat, such as whole carcasses, sides, and quarters, into smaller, manageable sections suitable for further processing.
• Wrap and package processed meats, ensuring they are protected for storage in a frozen environment.
• Remove bones from meat products, maintaining quality and ensuring safe handling during and after the deboning process.
• Cut poultry into specific portions, such as breasts, wings, and thighs, preparing them for packaging and freezing as needed.
• Operate grinding equipment to process meats into ground products, such as fish or pork, ensuring consistency and quality throughout the process.
• Ensure all refrigeration units and freezers are set to appropriate temperatures to maintain a safe environment for food storage

• Completion of secondary school is required
• One-year related work experience is a must
• Hardworking and willing to learn.
• Punctual and reliable.

Established in 2013, Luen Sing Foods began as one of the first pioneering manufacturers of frozen dim sum in the Vancouver area. The business began with the introduction of a delicious wonton. The product line expanded to include Siu Mai, Sticky Rice, various flavours of Dumplings, Seafood Pastes, and Chinese Buns. Luen Sing Foods is a supplier to major supermarkets and restaurants across British Columbia and Alberta. We manufacture for our own brands and for private labels.