Bread Inspector (2 Positions) Job
Employer: Monte Cristo Bakery
SpiderID: 14164361
Location: Delta, British Columbia
Posted: 4/9/2026
Wage:
Priority Review Date: 7/8/2026
Job Code / NOC / SOC:
Category: Manufacturing
Job Description:
Monte Cristo Bakery Ltd. – Bread Inspector (2 Positions)
Location: Delta, BC
Wage: $36.81 per hour
Hours: 32 hours per week
Employment Type: Permanent, Full-time
Start Date: As soon as possible
About the Employer
Monte Cristo Bakery Ltd. is a large-scale commercial bakery operating in Delta, British Columbia, producing a wide range of baked goods for retail and commercial distribution. The company maintains strict quality control and food safety standards across all production processes.
Job Requirements
• Language: English
• Education: College/CEGEP or equivalent experience
• Experience: 3 years to less than 5 years in food and/or beverage processing
Job Duties
• Enforce applicable government regulations related to food production and safety
• Monitor and ensure compliance with health and safety standards throughout production
• Conduct routine inspections of bread production processes and finished products
• Maintain detailed inspection records and prepare compliance reports
• Identify quality issues and take corrective or emergency actions where required
• Ensure adherence to internal quality control systems and food safety protocols
Work Conditions
• Fast-paced commercial bakery environment
• Attention to detail and strong analytical skills required
• On-site position; no remote work available
Who Can Apply
• Canadian citizens
• Permanent residents of Canada
• Temporary residents with a valid work permit
How to Apply
By email: [email protected]
Please include a cover letter, detailed resume, references from past work and certifications “if applicable”
Location: Delta, BC
Wage: $36.81 per hour
Hours: 32 hours per week
Employment Type: Permanent, Full-time
Start Date: As soon as possible
About the Employer
Monte Cristo Bakery Ltd. is a large-scale commercial bakery operating in Delta, British Columbia, producing a wide range of baked goods for retail and commercial distribution. The company maintains strict quality control and food safety standards across all production processes.
Job Requirements
• Language: English
• Education: College/CEGEP or equivalent experience
• Experience: 3 years to less than 5 years in food and/or beverage processing
Job Duties
• Enforce applicable government regulations related to food production and safety
• Monitor and ensure compliance with health and safety standards throughout production
• Conduct routine inspections of bread production processes and finished products
• Maintain detailed inspection records and prepare compliance reports
• Identify quality issues and take corrective or emergency actions where required
• Ensure adherence to internal quality control systems and food safety protocols
Work Conditions
• Fast-paced commercial bakery environment
• Attention to detail and strong analytical skills required
• On-site position; no remote work available
Who Can Apply
• Canadian citizens
• Permanent residents of Canada
• Temporary residents with a valid work permit
How to Apply
By email: [email protected]
Please include a cover letter, detailed resume, references from past work and certifications “if applicable”
Contact Information:
| Contact Name: Shehnaz | Type: Employer |
| Company: |