Baker Job
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Employer: Specialty Bakery
SpiderID: 14093400
Location: Kelowna, British Columbia
Posted: 11/5/2025
Wage:
Priority Review Date: 2/3/2026
Job Code / NOC / SOC:
Category: Wholesale
Job Description:
Baker
Employer - Specialty Bakery
Job details
Location: 101-833 Finns Road, Kelowna, BC, V1X 5B8
Work location: On site
Salary: 21.00 hourly / 35 hours per week
Terms of employment: Permanent employment, Full time
Early morning, Evening, Night, Day, Weekend
Start - as soon as possible
Benefits: Health benefits
Vacancies: 1
Employer - Specialty Bakery
Job details
Location: 101-833 Finns Road, Kelowna, BC, V1X 5B8
Work location: On site
Salary: 21.00 hourly / 35 hours per week
Terms of employment: Permanent employment, Full time
Early morning, Evening, Night, Day, Weekend
Start - as soon as possible
Benefits: Health benefits
Vacancies: 1
Job Requirements:
Overview -
Languages - English
Education - Secondary (high) school graduation certificate
Experience - 1 to less than 7 months
On site - Work must be completed at the physical location. There is no option to work remotely.
Work setting - Large volume bakery
Responsibilities
Tasks
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Prepare special orders
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
Experience and specialization
Food specialties
• Breads and rolls
Additional information
Work conditions and physical capabilities
• Repetitive tasks
• Standing for extended periods
Benefits
Health benefits
• Dental plan
• Health care plan
How to apply
By email
[email protected]
Languages - English
Education - Secondary (high) school graduation certificate
Experience - 1 to less than 7 months
On site - Work must be completed at the physical location. There is no option to work remotely.
Work setting - Large volume bakery
Responsibilities
Tasks
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Prepare special orders
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
Experience and specialization
Food specialties
• Breads and rolls
Additional information
Work conditions and physical capabilities
• Repetitive tasks
• Standing for extended periods
Benefits
Health benefits
• Dental plan
• Health care plan
How to apply
By email
[email protected]
Job Criteria:
Start Date: As Soon as Possible
Position Type: Full-Time Permanent
Experience:
Education: High School
Travel:
Vacation:
Job Benefits:
Health/Dental Benefits
Contact Information:
| Contact Name: Brent Browne | Type: Employer |
| Company: Specialty Bakery |