food and beverage manager - Restaurant Bar Club Food Beverages Resume
food and beverage manager - Restaurant Bar Club Food Beverages Resume
My Spider Scam Awareness Contacting Us F. A. Q.
 
Job Seekers
Search Jobs
Browse Jobs
Post a Resume
Job Alerts
 
Employers
Search Resumes
Browse Resumes
Post a Job

food and beverage manager Resume


Desired Industry: Restaurant/Bar/Club/Food/Beverages SpiderID: 71141
Desired Job Location: Santa Rosa, California Date Posted: 1/2/2014
Type of Position: Full-Time Permanent Availability Date: now
Desired Wage: 45000
U.S. Work Authorization: Yes
Job Level: Management (Manager, Director) Willing to Travel: Yes, More Than 75%
Highest Degree Attained: Bachelors Willing to Relocate: Yes


Objective:
Food and Beverage Management


Experience:
25 years experience in fine dining

 Certified sommelier (Court of Master Sommeliers)
 Wine Director/buyer
 Trainer: Wine service, Table Service (meal/dessert preparation tableside)
 Inventory: accounting, purchasing, staff scheduling et.al.
 Sous Chef, Tapas Chef
 Wine list publication, (Metropolitan Grill; six years Best of Award of Excellence
 Wine Spectator Magazine)
 Winemaker, Liberty Bay Cellars, Poulsbo WA


Education:
 University of San Diego HS, 1963-1965 graduated
 Electronics Technician A School, Treasure Island CA 1966
 University of San Diego 1969-1970
 Cal Poly San Luis Obispo CA 1983-1988 BA English


Skills:
 University of San Diego HS, 1963-1965 graduated
 Electronics Technician A School, Treasure Island CA 1966
 University of San Diego 1969-1970
 Cal Poly San Luis Obispo CA 1983-1988 BA English


Reference:
Available upon request.


Candidate Contact Information:
JobSpider.com has chosen not to make contact information available on this page.
Click "Contact Candidate" to send this candidate a response.


    





© 2021 Job Spider
Privacy Policy | CC Marketing Sites | Site Map | Links