Store Manager job Columbus Ohio
Store Manager job Columbus Ohio
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Store Manager Job

Employer Name: Save a Lot Food Stores SpiderID: 8527775
Location: Columbus, Ohio Date Posted: 4/1/2019
Wage: Category: Management
Job Code:

Job Description:
Job Responsibilities and Accountabilities

Responsible for ensuring the SAVE-A-LOT store is operated according to the operational standards set forth by the company and in a manner that maximizes sales and profits.
Responsible for providing leadership that results in excellent daily store conditions to include, but not limited to, effective daily produce/meat department operations that fully adhere to SAVE-A-LOT s operational standards, daily execution of Food Safety, Produce/Meat programs, safety policies including power equipment operation and ensures excellent daily sanitation standards are achieved.
Responsible for expense control and managing all company assets, including but not limited to: shrink control, total payroll, productivity measurements and products/supply ordering.
Responsible to analyze, understand and utilize operational/financial data to make appropriate business decisions.
Provide leadership by selecting, staffing, coaching and developing store associates and by creating a positive store environment for employees and customers. This includes but not limited to: effective and open communication with all employees, hiring, training, coaching, developing and progressive disciplinary actions as required.
Responsible for merchandising program execution and the visual presentation of merchandise, including store layout, all plan-o-grams, displays, price signs/tags and COOL signage; maintain a high standard of operation for customers which includes a clean, safe, well stocked, place to shop. This includes managing inventory levels to the specific metrics of the store and ensuring quality, freshness, and effective rotation practices to meet SAVE-A-LOT s food safety standards.
Responsible for the implementation of and compliance with all SAVE-A-LOT policies and procedures. This includes, but is not limited to; Accounting procedures and practices, Cash Handling, Inventory Processes, Loss Prevention, Payroll Administration, Sanitation, Food Safety, Best Methods, 5S, SCA, documentation, policy violations, administrative paperwork, and initiating effective communication with Business Unit staff, Retail Business Support staff and Human Resources concerning those areas or others as outlined.
Responsible for acquiring Food Safety Certification in accordance with SAL policies and City/State requirements.
Protect company property, funds and merchandise at all times.
Responsible to comply with all City, State and Federal regulations.
Relevant Experience, Education, Certification, Knowledge, Skills and Abilities

Job Requirements:
High School diploma or equivalent
College degree or some college work completed preferred; or work equivalent
Basic experience with electronic technology and communications
Minimum of two (2) years grocery management experience or five (5) years progressively responsible management experience
Management/Leadership experience supervising others along with previous experiencce in scheduling , merchandising; budgeting and expense control preferred
Leadership and/or Management Training preferred
Effective oral and written communications
Excellent interpersonal and communication skills
Ability to effectively manage multiple priorities and tasks.
Ability to effectively complete administrative paperwork in a timely manner
Proficient in planning and analytical skills (comprehension of P&Lí; budget and expense)
Strong leadership and time management skills; bilingual a plus

Job Criteria:
Start Date:
Position Type: Full-Time Permanent
Years of Experience Required: 2
Education Required: High School
Overnight Travel:
Vacation Time:

Company Profile:
This position is responsible for the operations of the assigned SAVE-A-LOT retail store and ensures that the store achieves and maintains the operational standards set forth by the company. Responsible for providing leadership to store team resulting in excellent daily store conditions and positive work environment in a manner that maximizes sales, profits and a satisfying shopping experience for our customers. Responsible for hiring, training, coaching and developing store employees. Responsible for ensuring that all store employees comply with all SAVE-A-LOT policies and procedures. Responsibility for achieving and maintaining store conditions that meet the expectations of SAVE-A-LOT s operational standards. Responsible for ensuring store compliance with all City, State and Federal requirements.

Contact Information:
Contact Name: Ligia Serwinowska Company Type: Employer
Company: Save a Lot Food Stores
City: Columbus
State: Ohio
Web Site:

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